Washoku(Japanese food) (For Dining wih Friends and Colleagues) in Yotsuya

[3 minutes from Yotsuya Station] Fresh seafood and carefully selected Japanese sake from all over the country. Banquet course starts from 4,800 yen with 2 hours of all-you-can-drink

1 minute walk along Yotsuya Shinmichi Street! Private room seating available ◎ Exciting earthenware pot sea bream rice and raw tuna cooked whole!

[Monday, 20th] It's cloudy today, but there are seats available.

[Akita Prefecture Hinai Jidori specialty store] Rare Hinai Jidori chicken charcoal Yakitori (grilled chicken skewers) and famous sake from all over Japan. Semi-private rooms available

``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.

We grill tuna head and tail. You can also enjoy yakitori (professional grilled on charcoal) at the same time!

★Sea Urchin Festival will be held from Thursday, April 18th to Friday, May 31st

Over 60 types of Japanese sake, plum wine, fruit wine, and shochu are also unusual! The ultimate all-you-can-drink experience!

2 minutes from Yotsuya Station◆Taste fresh gamecock as sashimi, Grilled skewer, or hotpot. Can reserved for banquets! Hot pot course from 5,400 yen

1 minute from Yotsuya Station ◆Taste the gourmet town of Hakata's "Seven Degree Grilled Torikawa" in Tokyo! Also for the 0th and 3rd house◎

At the newly renovated "Sushihide", you can enjoy a moment of bliss where you can enjoy the special techniques, taste, and hospitality.

We accept banquet reservations for 2 people or more!

A long-established yakitori restaurant founded in 1949 that started as a wholesaler specializing in chicken.

Sushi Takumi's Edomae sushi continues to evolve. Enjoy the ultimate taste that shines with aged and refined techniques.