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Please enjoy our meat kaiseki meal made with ingredients selected from all over the country and the finest Tajima bloodline Ota beef.
Only a few Hana Sansho pepper and Wagyu beef suki-shabu left. Sakura shrimp and fresh ginger rice, young sweetfish from Lake Biwa, first bonito straw-grilled, golden-eyed snapper, etc.
A pop-up bar where you can casually drop by (Sake x Oyster x Obanzai)
[Araki Town] Delicious Yakitori (grilled chicken skewers) sashimi, delicious sake, at a relaxing counter for adults
[1 minute walk from Yotsuya-sanchome Station♪] Enjoy special chin soup stock oden and fresh sashimi delivered directly from Toyosu♪
3 minutes from Yotsuya-Sanchome Station - Enjoy seasonal dishes made with carefully selected ingredients and local sake from around the country in a relaxing atmosphere
[Specialty Shirotare] [Secret sauce that has been added for more than 50 years] Motsuyaki Nonki! Popular private rooms available
In a relaxing, secluded space, you can enjoy about 60 types of sake and snacks that go perfectly with them. Beginners are also welcome.
[Now accepting reservations] Hori-kotatsu, counter, course meals, all-you-can-drink. Please feel free to contact us by phone.
≪40 years in business≫ All-you-can-eat carefully selected meat shabu shabu and Sukiyaki to your satisfaction 1 minute walk from Yotsuya 3-chome
Reservations can be made by phone, TableCheck, or Pocket Concierge.
A supreme dish made with ingredients that emphasize the finest ingredients and tableware from the famous pottery company "Suda Seika". Experience the beauty of the fusion of food and art with all five senses.