Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Mampuku Gyouza Bou
(萬福餃子房)- Nearest station：
- Categories：
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Restaurant information
Details
| Restaurant name |
Mampuku Gyouza Bou
|
|---|---|
| Categories | Chinese、Dumplings、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
03-3268-1968 |
| Reservation availability |
Reservations available
貸切可(要電話予約) |
| Address |
東京都文京区関口1-44-3 |
| Transportation |
3 minutes walk from Edogawabashi Station 451 meters from Edogawabashi. |
| Opening hours |
|
| Average price（Based on reviews） |
￥1,000～￥1,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） |
Seats/facilities
| Number of seats |
50 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website | |
| Restaurant highlights |
The all-you-can-eat and drink option with 60 different items is overwhelming!
It is a 5-minute walk to the left from Exit 1b of Edogawa Station on the Yurakucho Line. Satisfy your appetite in Edogawabashi [Manpuku Gyoza / Dumpling Sekiguchi Branch] Once you pass through the ent
...rance that resembles a street of food stalls reminiscent of a night in Hong Kong, you can enjoy authentic Chinese food! You can choose from 60 types of dishes, and the 120-minute all-you-can-eat course includes all-you-can-drink, and is reasonably priced at 3,500 yen for men and 3,000 yen for women. It is also perfect for parties with a minimum of 3 people. Please make a reservation before coming. We offer large servings and free oolong tea during lunch time! We also offer "knife-cut noodle at the Sekiguchi branch. As the name suggests, knife-cut noodle are a noodle dish made by cutting a lump of wheat flour with a knife. The standard is to eat the unique, smooth and squishy noodles, which have a texture different from both udon and Ramen, with a spicy soup containing chili oil and chili peppers. Not only are the noodles delicious, but the sight of the noodles being cut with a knife is also a visual treat, so be sure to try our proud knife-cut noodle!