Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
※季節ごと、食材の仕入れ状況などによって予告なく価格が変更になる場合があります。 ※別途10%サービス料頂戴いたします。
Pick-up reviews
3回目の訪問です。 この日は我々以外インバウンドの方達でした。 大将は英語ネイティブなので此方も気にせず落ち着いて食べれます。 この日が3回目にして圧倒的に美味しかったです。 オープンしてだいぶ落ち着いてきた印象です。 つまみはいつも通り全て秀逸。 つまみだけで和食屋を出せるレベルです。...Find out more
2023/10 Visitation
2times
大将の大矢庸二さん(40歳)の経歴は異色だ。 父親がジェトロに勤務していた影響もあり、シカゴ生まれ、小学校はバンコク、高校でビバリーヒルズ高校へ通い、大学はやんごとなき目白のあの...Find out more
2024/04 Visitation
1times
We had customers from overseas today as well. The general's fluent English skills are amaz...Find out more
2023/12 Visitation
2times
Restaurant name |
Sushi Ooya
|
---|---|
Categories | Sushi |
Phone number (for reservation and inquiry) |
03-6228-1868 |
Reservation Availability |
Reservations Only |
Address |
東京都新宿区袋町3 神楽坂センタービルANNEX 3F |
Transportation |
2 minutes walk from Ushigome Kagurazaka Station 5 minutes walk from Kagurazaka Station 7 minutes walk from Iidabashi Station 346 meters from Ushigome Kagurazaka. |
Opening hours |
|
Budget |
¥40,000~¥49,999 |
Budget(Aggregate of reviews) |
¥30,000~¥39,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3010401168663 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
10% service charge |
Number of seats |
13 Seats ( 7 seats at counter, 6 seats in private room) |
---|---|
Private dining rooms |
OK For 6 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
Sommelier |
With children |
Kids are welcome
Children are negotiable if reserved. |
Dress code |
*Please refrain from coming to the store wearing strong scents such as perfume or cologne. Please be sure to inform your companions as well. |
Website | |
The opening day |
2023.5.22 |
閉じる
[Kagurazaka] Pursuing the "ultimate sushi" made with Japan's best techniques and carefully selected ingredients
Yoji Oya, a general who has a long history of training at the famous restaurant "Sushi Yoshitake" in Ginza, which has been awarded three Michelin stars for 11 consecutive years, has become independent
... This time, Yoji Oya, who has trained for many years at the famous restaurant "Sushi Yoshitake" in Ginza, which has won three Michelin stars for 11 consecutive years, has become independent In the land of Kagurazaka, we carefully selected the best ingredients to realize the ultimate sushi, and thoroughly committed to the blend of crisp vinegar Opened a restaurant While inheriting the traditional Japan highest peak technology, Based on his international experience working at Michelin-winning restaurants in New York and Hong Kong, he will try to take the next step