Restaurants (Child-Friendly & Private Hire) for lunch in Ushigome Kagurazaka Sta.

Enjoy the marriage of Japanese and French cuisine “Franco Japonais” to your heart’s content

Menoso, a long-established kappo restaurant located on a stone-paved back alley ~ Feel free to enjoy the taste of a traditional Japanese restaurant ~ Enjoy a blissful time ~ Private rooms are available.

Enjoy authentic kappo kaiseki, a relaxing space, and the seasons in Kagurazaka

[Seats available on Sunday, July 7th!] We will deliver heartwarming deliciousness to you on your plate!

[3 mins from Ushigome Kagurazaka/5 mins from Iidabashi] Open on weekends and holidays! A traditional Japanese Japanese-style meal where you can casually enjoy conger eel, crab, and yuba Japanese Japanese-style meal

●The summer hydrangea course (4,100 yen) is very popular. Please contact us by phone to make a reservation.

Homemade udon and seasonal dishes at a hidden house 2 minutes walk from Ushigome Kagurazaka. For private dining/banquets, the hall reserved

The finest beef and playful new style of Yakiniku (Grilled meat) that can only be found in Kagurazaka

All seats are private and comfortable. Enjoy the owner's carefully selected Yakiniku (Grilled meat) in a private space.

Iidabashi, Kagurazaka, Ushigome Kagurazaka Station. 3 stations available!

Kagurazaka Traditional and innovative Japanese Cuisine, located in a detached house on the cobblestones of a back alley. Completely private room for entertaining, meeting, etc.

Designated store that handles Yukifuri Wagyu Obanazawa ◎ Enjoy Yakiniku (Grilled meat) in a relaxed manner ◎ From everyday use to anniversaries

◆◇Carefully selected domestic duck dishes◇◆Enjoy nutritious duck with excellent health and beauty benefits【"Kagurazaka Kamosho"】

◎Would you like to enjoy your precious meal time with sake from a private room along Kagurazaka Street and enjoy it with Noto ingredients?

Kagurazaka's ``Konan Cuisine'' is famous for its numbingly spicy drooling chicken! Many spicy dishes go perfectly with a cold beer!

At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.

[A relaxed, adult space] Only here in Tokyo! Enjoy the rare and highly prized Irago Black Beef from Aichi Prefecture, which is said to be a phantom!