Restaurants (For Families and Children) in Iidabashi Sta.(page 5)

One of the best Cambodian restaurants in Tokyo, run by a chef who taught at a cooking school in the capital, Phnom Penh!

[5-minute walk from Iidabashi] Private rooms are guaranteed for celebratory gatherings on weekends only. Please ask staff for details.

Authentic Cantonese cuisine in Kagurazaka The chef of Genfuku Rinmen shows off his skills with authentic grilled food and handmade Dim sum served with wine.

Japanese kaiseki cuisine that reflects the four seasons. Please enjoy a dish with a seasonal flavor created by skilled techniques.

[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.

2 minutes walk from the west exit of Suidobashi Station. An American diner with a great selection of craft beers. You can also reserved for private use in an American space.

A robatayaki Izakaya (Japanese-style bar) in Kagurazaka renovated from an old house. We always have over 35 kinds of carefully selected ingredients and sake from Japan.

[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.

2 minutes from Suidobashi Station ◆ Thai Cuisine tailored to Japanese tastes in a modern Asian space ♪ Perfect for after work or for various banquets

5 minutes from Iidabashi and Kagurazaka, established for 31 years, serving a wide range of shrimp and Vegetable Dishes! Now accepting reservations for the spring welcome and farewell party!

☆Deliciousness is the gateway to happiness☆

[Genghis Khan (Mutton grilled on a hot plate) restaurant that sells rare mutton] “Amazing Genghis Khan (Mutton grilled on a hot plate)” that you can never taste anywhere else

Dining in a private room is popular. Chinese food in an oriental atmosphere

[Tea Wing Festival held until August 25th] ¥150 each!! ◆We have started the ``Summer Limited'' ¥3,200 set!

Shabu-shabu shabu shabu seasonal ingredients at an old folk house nestled in the back alleys of Kagurazaka's cobblestone streets.

[6 minutes walk from Kagurazaka/Iidabashi Station] The specialty is Korean-style Motsu-nabe (Offal hotpot), which uses about 80cm of offal!

[3 minutes from Iidabashi Station] Don't miss the summer-only conger conger hotpot and rich shrimp soba. Kagurazaka's Kashikappo where you can enjoy seasonal Japanese-style meal

[1 minute from Suidobashi Station] Enjoy authentic Indian Curry made by an Indian chef ♪ Also available for use before or after a live performance or for groups ◎

A hidden Italian Cuisine restaurant in Kagurazaka where you can enjoy purebred Tajima Awaji Wagyu beef from Awaji Island in Hyogo prefecture grilled over charcoal.

※For inquiries regarding lunch Bento (boxed lunch), please contact the following number: 03-5228-3717