Yakiniku (Japanese BBQ) (For Families and Children) in Iidabashi Sta.

Yakiniku (Grilled meat) Shinuchi Bettei [5 minutes from Iidabashi Station] Enjoy a variety of Beef Dishes on small plates. Adult hideaway store

All seats are private and comfortable. Enjoy the owner's carefully selected Yakiniku (Grilled meat) in a private space.

A passion for meat creates relationships with people. A Yakiniku (Grilled meat) restaurant that attracts meat lovers thanks to the owner's uncompromising discernment.

[2 minutes walk from Iidabashi Station] ◆ Enjoy carefully selected homemade Korean Cuisine in a calm and chic space.

Quality Japanese Black Beef at a reasonable price that you wouldn't believe is an all-you-can-eat restaurant! Popular with overseas influencers too♪

[2 minutes from Iidabashi Station] A restaurant specializing in Yakiniku (Grilled meat) where you can enjoy fresh thick-sliced offal shipped directly from Shibaura from 390 yen per plate!

Google review 4.9✰ Extended due to popular demand! 6-month anniversary campaign now running♪

Designated store that handles Yukifuri Wagyu Obanazawa ◎ Enjoy Yakiniku (Grilled meat) in a relaxed manner ◎ From everyday use to anniversaries

[2 minutes from Iidabashi Station] Enjoy delicious Kumamoto-produced "Akaushi" and horse sashimi in a stylish space. Can reserved ◎

[5 minutes from Kagurazaka Station] ANIKU 2nd store! A hidden Yakiniku (Grilled meat) produced by ``Arai-ya,'' a 100-famous Yakiniku (Grilled meat) restaurant frequented by foodies.

Big Thanksgiving Festival {3rd Anniversary 3 Yen All-You-Can-Drink Event} Limited to 8 days ◆ The "Koi-Wrapped Cow tongue" with plenty of spring onions is delicious.

[3 minutes walk from the west exit of Iidabashi Station] Enjoy a wide range of alcoholic drinks along with fresh meats such as the popular horumon, Cow tongue, and skirt steak!

[5 minutes walk from Kudanshita Station] Enjoy a relaxing and luxurious time with delicious carefully selected meat!

[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.

At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.

If you want to eat delicious meat in Kagurazaka! Enjoy the best meat in a high-quality space! Furano Wagyu beef specialty store directly managed by the producer

Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.

All seats are completely private rooms, we are particular about Japanese beef, and we are particular about the space. Providing a high-quality Yakiniku (Grilled meat) space at a reasonable price

[3 minutes walk from KAZU Kagurazaka main store, all tables are completely private rooms] "The God of Yakiniku (Grilled meat) 5 is here!"