Restaurants (Shochu) in Iidabashi, Kagurazaka(page 2)

Menoso, a long-established kappo restaurant located on a stone-paved back alley ~ Feel free to enjoy the taste of a traditional Japanese restaurant ~ Enjoy a blissful time ~ Private rooms are available.

*For inquiries regarding Bento (boxed lunch), please call this number ⇒ 03-3556-3676

Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons

Completely private rooms available◎Groups welcome! A spacious Chinese Cuisine restaurant where you can enjoy carefully selected authentic flavors at reasonable prices.

[5 minutes walk from JR Iidabashi] Hakata Grilled skewer /vegetable wrapped skewers Sangohachi (Sagohachi) Kagurazaka

Kagurazaka's ``Konan Cuisine'' is famous for its numbingly spicy drooling chicken! Many spicy dishes go perfectly with a cold beer!

[5 minutes walk from Iidabashi Station] Comprehensive Japanese cultural experience woven by Japanese Cuisine, sake, and utensils

One of the best Cambodian restaurants in Tokyo, run by a chef who taught at a cooking school in the capital, Phnom Penh!

[1 minute walk from Kagurazaka Station] Chef's signature authentic Chinese food at a reasonable price ◆ Make your reservations for the welcome and farewell party as soon as possible!

Japanese kaiseki cuisine that reflects the four seasons. Please enjoy a dish with a seasonal flavor created by skilled techniques.

Dining in a private room is popular. Chinese food in an oriental atmosphere

It's been 12 years since we've been loved in Kagurazaka! Repeat guaranteed ☆

A robatayaki Izakaya (Japanese-style bar) in Kagurazaka renovated from an old house. We always have over 35 kinds of carefully selected ingredients and sake from Japan.

All-you-can-drink for 2 people! Enjoy the ultimate eel with surprising tenderness from the moment you order.

5 minutes from Iidabashi and Kagurazaka, established for 31 years, serving a wide range of shrimp and Vegetable Dishes! Now accepting reservations for the spring welcome and farewell party!

[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.

●The summer hydrangea course (4,100 yen) is very popular. Please contact us by phone to make a reservation.

2 minutes from Iidabashi Station ◆ A calm space where you can enjoy grilled fish grilled over Bincho charcoal and fresh sashimi with sake.

☆Deliciousness is the gateway to happiness☆

A hidden gem in Kagurazaka ◆ Enjoy the famous ``Choiboshi'', which is made by grilling seasonal vegetables and fresh fish over charcoal, as an appetizer for alcohol. Tatami seats available