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Sushi and Creative Cuisine that incorporate innovative styles while respecting traditional techniques in a space with an ancient Japanese aesthetic.
Kagurazaka Traditional and innovative Japanese Cuisine, located in a detached house on the cobblestones of a back alley. Completely private room for entertaining, meeting, etc.
[A small hidden Yakiniku (Grilled meat) for adults in Oku-Kagurazaka] ○We offer the best Yamagata beef at a reasonable price○
[4 minutes from Suidobashi Station] Opening commemoration ◆ 7-course course with all-you-can-drink for 2 hours is 4,000 yen ♪ reserved available for 20 people or more
A 70-year-old old Italian Cuisine house ■Vegetables from contract farmers and wine carefully selected by a competition winning sommelier. There are also two private rooms◎
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."
Banquet plan with all-you-can-drink is popular! Sea urchin pasta is very popular. Enjoy with approximately 80 carefully selected Italian Cuisine wines.
Seasonal course meals to enjoy at the counter. Please enjoy our unique dishes made with domestic ingredients.
[A beloved NY burger restaurant in Kagurazaka] New Steak course available only at dinner time!
Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons
Meat x Italian Cuisine. A hearty 40-day aged T-bone Steak and rare lean Japanese beef.
An authentic Breton restaurant with two faces: Restaurants and Bistro & bar.
Enjoy ``Japanese'' cuisine made with seasonal ingredients. A Japanese Cuisine restaurant with a counter only, known only to those in the know.