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A Japanese-style meal restaurant that combines branded sea bream and selected wine. A space ideal for calm, adult use.
A 70-year-old old Italian Cuisine house ■Vegetables from contract farmers and wine carefully selected by a competition winning sommelier. There are also two private rooms◎
An adult time where you can enjoy the finest Fried Skewers and carefully selected wine that stimulates new sensations beyond the five senses ★ Great for entertaining and anniversaries
The finest beef and playful new style of Yakiniku (Grilled meat) that can only be found in Kagurazaka
[3 minutes from Ushigome-Kagurazaka Station] A new and moving food experience! Enjoy the creative marriage of “eel kaiseki x wine”
Banquet plan with all-you-can-drink is popular! Sea urchin pasta is very popular. Enjoy with approximately 80 carefully selected Italian Cuisine wines.
All seats are private and comfortable. Enjoy the owner's carefully selected Yakiniku (Grilled meat) in a private space.
[A relaxed, adult space] Only here in Tokyo! Enjoy the rare and highly prized Aichi Irago Black Beef, which is said to be a phantom!
Enjoy Kagurazaka casually with wine, meat, Western-style pot-cooked rice, and a variety of small plates.
[5 minutes walk from Iidabashi] 12 years in front of Bishamonten. The original bar-style wine bar where you can enjoy natural wine
The exquisite Meat Dishes prepared in the oven are popular! Over 80 types of wine, mainly from Italy ^_^
An authentic Breton restaurant with two faces: Restaurants and Bistro & bar.
A restaurant with the theme of “always having wine in your life” ◆Enjoy freshly cut raw Prosciutto and high-quality wine. Lunch drinks also ◎
2 minutes walk from Kagurazaka The concept is "Yakitori restaurant in Paris" Enjoy the marriage of wine and yakitori
[3 minutes from Kagurazaka Station] Authentic seated style Oyster Bar where the true value of Oyster shines! Open from 15:00☆
Hokkaido Fair is now on! ♪