Restaurants (Stylish & For Dates) in Iidabashi & Kagurazaka

[Making specialties a given] *1 minute walk from Iidabashi Station We offer a selection of high-quality Wagyu beef from all over the country.

Enjoy Italian cuisine made with seasonal ingredients in a restaurant that resembles a wine cellar.

Enjoy wood-fired Neapolitan pizza and authentic Italian Cuisine in the back alleys of Kagurazaka, full of atmosphere. Beer Garden too♪

[We have started free flow wine!] Unlimited time! All-you-can-drink wine for 1,980 yen!

There are over 80 types of sake from all over the country, including charcoal-grilled fresh fish ordered from Toyosu Market, Shinsei, and Hiroki.

[5 minutes walk from the station] Mediterranean bar in the back alley of Kagurazaka full of atmosphere ■ Not only for everyday use, but also for girls' night out *welcome and farewell parties!

[A relaxing space for adults] Only here in Tokyo! Enjoy the rare and precious Irago Black Beef from Aichi Prefecture, the [mythical beef]!

◆Enjoy our signature dishes made with domestic brand meat and seasonal ingredients, along with over 100 types of Italian wine.

[An adult hideaway nestled in the back alleys of Kagurazaka] Enjoy Mediterranean cuisine and carefully selected wines in a space with an outstanding atmosphere. Private room available◎

The exquisite Meat Dishes prepared in the oven are popular! Over 80 types of wine, mainly from Italy ^_^

[anan] Trend award winner! ◆Enjoy casual dining in an exotic Irish space

A lively wine and Dining Bar you can enjoy conversation over a glass of wine. Perfect for entertaining or dining parties.

[5 minutes from Kagurazaka Station] ANIKU 2nd store! A hidden Yakiniku (Grilled meat) produced by ``Arai-ya,'' a 100-famous Yakiniku (Grilled meat) restaurant frequented by foodies.

[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.

Kagurazaka Station 30 seconds ◆ Enjoy the charm of Kuroge Wagyu beef grilled over charcoal. Seasonal ingredients and Italian wine

[1 minute from Iidabashi Station] Enjoy fresh seafood, seasonal delicacies, and sake in a Japanese space (Seafood robata (private rooms available))

Enjoy a new sensation of oven-roasted food using ultra-high-temperature cooking unique to French clay bricks ◎ Space that can be used for entertaining and banquets