Japanese Cuisine (Takeout) in Iidabashi, Kagurazaka

~The ultimate sushi experience~Tuna master x top sushi chef!~

Sushi and Creative Cuisine that incorporate innovative styles while respecting traditional techniques in a space with an ancient Japanese aesthetic.

100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."

Kagurazaka Traditional and innovative Japanese Cuisine, located in a detached house on the cobblestones of a back alley. Completely private room for entertaining, meeting, etc.

[Domestic carefully selected "duck" cuisine] Kagurazaka, the red-light district of Edo. “Kagurazaka Kamo Takumi” stands in a back alley full of atmosphere.

Seasonal course meals to enjoy at the counter. Please enjoy our unique dishes made with domestic ingredients.

Enjoy ``Japanese'' cuisine made with seasonal ingredients. A Japanese Cuisine restaurant with a counter only, known only to those in the know.

Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.

Enjoy the finest Edomae sushi in a luxurious, hideaway atmosphere

Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons

[1 minute from Iidabashi Station] A popular Izakaya (Japanese-style bar) with completely private rooms where you can casually drink: OK for up to 46 people

Although the restaurant has a luxurious feel, you can enjoy Edomae sushi in a warm space where you can spend your time without straining yourself.

We have a large selection of carefully selected Japanese sake from all over the country. Reservations can also be made by phone.

Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.

[Founded in 1965] Honda Yokocho, located in the middle of Kagurazaka, retaining the atmosphere of the Hanayagi world. An Edomae sushi restaurant that has been passed down through three generations of parents and children.

[Near Kagurazaka Station] For small parties, all-you-can-eat shabu shabu or Sukiyaki at "Aoi" for 8,000 yen

[1 minute from Iidabashi Station] Enjoy fresh seafood, seasonal delicacies, and sake in a Japanese space (Seafood robata (private rooms available))

[A slightly luxurious meat Izakaya (Japanese-style bar)] that uses only the finest A5 wagyu beef, which originates from Kagurazaka's long-established "Niku no Masudaya".

Serious Sanuki udon in Kagurazaka. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!