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[Steak & Italian Cuisine!!] A restaurant where you can enjoy the chef's signature Meat Dishes and Italian Cuisine cuisine with plenty of seafood.
Enjoy a new sensation of oven-roasted food using ultra-high-temperature cooking unique to French clay bricks ◎ Space that can be used for entertaining and banquets
Designated store that handles Yukifuri Wagyu Obanazawa ◎ Enjoy Yakiniku (Grilled meat) in a relaxed manner ◎ From everyday use to anniversaries
[All-you-can-drink even if it's not a course! ¥1,500】Enjoy meat centered around A5 rank carefully selected Sendai beef◎
◆The concept is "more than Izakaya (Japanese-style bar), but less than a kappo!" This is a high-end Izakaya (Japanese-style bar)! 3 minutes walk from Iidabashi Station
[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.
[1 minute from Iidabashi Station] Enjoy fresh seafood, seasonal delicacies, and sake in a Japanese space (Seafood robata (private rooms available))
Enjoy Yakitori (grilled chicken skewers) made with Mitsuse chicken from Northern Kyushu, delivered directly from the producer, in a cozy restaurant atmosphere! !
We have many courses for welcoming and farewell parties❗️Yebisu draft beer 390 yen⭕