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Seasonal course meals to enjoy at the counter. Please enjoy our unique dishes made with domestic ingredients.
1 minute from Kagurazaka Station ◆ Enjoy Kuroge Wagyu beef Yakiniku (Grilled meat), fresh Motsu-nabe (Offal hotpot), and local Kyushu Local Cuisine in a relaxing atmosphere.
We also have shabu shabu and a la carte dishes made with carefully raised pork.
Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons
[5 minutes walk from JR Iidabashi] Hakata Grilled skewer /vegetable wrapped skewers Sangohachi (Sagohachi) Kagurazaka
An extraordinary space in Kagurazaka where calmness and specialness coexist ◆An elegant moment to enjoy sake and luxurious ingredients
[Tea Wing Festival held until August 25th] ¥150 each!! ◆We have started the ``Summer Limited'' ¥3,200 set!
[6 minutes walk from Kagurazaka/Iidabashi Station] The specialty is Korean-style Motsu-nabe (Offal hotpot), which uses about 80cm of offal!
[5 minutes walk from Iidabashi Station] All-you-can-drink barrel wine, beer, lemon sour, etc. for 15 yen per minute!
Enjoy Yakitori (grilled chicken skewers) made with Mitsuse chicken from Northern Kyushu, delivered directly from the producer, in a cozy restaurant atmosphere! !
Homemade udon and seasonal dishes at a hidden house 2 minutes walk from Ushigome Kagurazaka. For private dining/banquets, the hall reserved