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Sushi and Creative Cuisine that incorporate innovative styles while respecting traditional techniques in a space with an ancient Japanese aesthetic.
100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."
Although the restaurant has a luxurious feel, you can enjoy Edomae sushi in a warm space where you can spend your time without straining yourself.
Enjoy the finest Edomae sushi in a luxurious, hideaway atmosphere
For delicious sushi, sake, and side dishes, come to Sugitama!
[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.
Speaking of Sushi, “Sushizanmai” is the place to go! We have a wide range of great value set menus! <2 minutes walk from Iidabashi Station B3 exit>