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A Japanese-style meal restaurant that combines branded sea bream and selected wine. A space ideal for calm, adult use.
[4 minutes walk from Iidabashi Station] Enjoy branded wagyu beef delivered directly from the farm in a calm and mature atmosphere!
[Iidabashi Nibu] Proof of master wagyu beef ♪ Have a great time!! Grilled meat, meat Sushi, and Teppan-yaki are also exquisite ♡ Sukiyaki
Kagurazaka Traditional and innovative Japanese Cuisine, located in a detached house on the cobblestones of a back alley. Completely private room for entertaining, meeting, etc.
3 minutes from Iidabashi Station ◆ The choice of aged sushi starts here. After the meal, enjoy a drink at the private bar.
100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."
[A small hidden Yakiniku (Grilled meat) for adults in Oku-Kagurazaka] ○We offer the best Yamagata beef at a reasonable price○
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
An extraordinary space in Kagurazaka where calmness and specialness coexist ◆An elegant moment to enjoy sake and luxurious ingredients
An adult time where you can enjoy the finest Fried Skewers and carefully selected wine that stimulates new sensations beyond the five senses ★ Great for entertaining and anniversaries
In a corner of Kagurazaka, experience Teppan-yaki entertainment where the skills of top chefs shine. On a special day...
Menoso, a long-established kappo restaurant located on a stone-paved back alley ~ Feel free to enjoy the taste of a traditional Japanese restaurant ~ Enjoy a blissful time ~ Private rooms are available.
~The ultimate sushi experience~Tuna master x top sushi chef!~
Fully equipped with private rooms.Blissful high-class sushi selection courses created by skillful techniques are available from 10,000 yen.
Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.