Izakaya (Japanese style tavern) (Wine & Private Rooms) in Awajicho Sta.

Is there a store like this in Kanda? Izakaya (Japanese-style bar) where you can feel the heart and connect your hearts. Seasonal cuisine & Kamameshi (rice cooked in a pot) with delicious spring sake

Miyagi Oyster are especially delicious in the summer! !

◇1 minute walk from Kanda Station◇Feel the shock of the famous mapo tofu. Famous restaurant in Kanda ◎Popular “Gyoza / Dumpling” served with highball

[1 minute from the east exit of Kanda Station] An Edomae Izakaya (Japanese-style bar) that can be enjoyed with all five senses. We offer over 100 types of local sake from all over the country.

[3 minutes from Kanda Station] Reopened in July ◆Enjoy authentic Japanese-style meal and local sake from all over the country. For a wide range of scenes

This is a small butcher shop hidden away in Akihabara. Please enjoy the finest meat and raw meat that can only be found at [Yamano].

<2 minutes walk from JR Kanda Station> Enjoy Local Cuisine and local sake from Akita and Yamagata in a relaxing space in the business district

◆Private rooms available ◆Individual meals ◆3 minutes walk from Ochanomizu Station ◆Hospitality with aged beef tongue and the finest lemon sour

[3 minutes from Jimbocho Station] Seats available on June 30th ◎ Enjoy carefully selected [meat] x [fish] x [sake] in Jimbocho

<Station Chika> A 100-year-old traditional Japanese-style Izakaya (Japanese-style bar) in Kanda. Taste carefully selected smoked dishes.

A high-end charcoal-grilled yakitori restaurant that offers quality better than Ebisu in a Nishiazabu atmosphere at Kanda prices.

Please enjoy Japanese Japanese-style meal and carefully selected sake at a calm old Japanese-style Izakaya (Japanese-style bar) in Urakanda.

[5 mins walk from Jimbocho Station] Charcoal grilled Asian Bistro ◎ Course with all-you-can-drink from 2980 yen

[1 minute from Shin-Ochanomizu Station] Cheers with homemade soba noodles and hearth grilling ◆ Warm wood-grained space ◎

[1 minute walk from Akihabara Station Electric Town Exit] Sake, delicious appetizers, and primitive grilling

Only female Wagyu beef is used. Carefully selected Yakiniku (Grilled meat) from the downtown Kanda area.