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[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎
A favorite of professional baseball players and celebrities ◆ Installed new commercial air conditioners on June 16th! The store is now cool and comfortable!
June <10th Anniversary Festival> Special Course for 3 days on the 17th, 18th, and 19th! ※Search for Yakiniku (Grilled meat) Toraj!
Please enjoy Japanese Japanese-style meal and carefully selected sake at a calm old Japanese-style Izakaya (Japanese-style bar) in Urakanda.
A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.
Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine
[7/1~7/6 Anniversary Festival] Alcohol is 10 yen! & All-you-can-drink is only 550 yen on the 29th of every month.
The store boasts an open terrace and a fantastic space ◎ Italian Cuisine x Bistro cuisine with a focus on Seafood!
[1 minute from Kanda Station] Newly opened ◆Enjoy Italian Cuisine cuisine using seasonal ingredients with a variety of wines
*We accept group reservations! ! Please feel free to contact us.
The 4th store of the famous wine shop "Endo Risaburo Shoten" is located near Kanda Station! Enjoy charcoal grill and wine casually♪
[1 minute from A4 exit of Awajicho Station] Craft beer with private seating ☆ Easy access from Kanda Station and Ochanomizu Station!
《Private room available》 [5 minutes walk from Kanda Station] Our staff will grill the best quality meat in front of you!
[1 minute from the west exit of Kanda Station] Now accepting reservations from 1 person ♪ Enjoy an exciting day with delicious beer ♪
▪️Excellent wine selection and glass wine ▪️≪A long-established authentic Wine Bar [Stores that support the invoice system]
[Reservations can be made from the official website! ] “Raw lamb meat” rich in L-carnitine for fat burning, beauty, and health!
≪5 minutes walk from Ochanomizu Station≫ An old folk house bar that is particular about domestic ingredients. Three types of specialty chicken: grilled, fried, and steamed.
<Station Chika> A 100-year-old traditional Japanese-style Izakaya (Japanese-style bar) in Kanda. Taste carefully selected smoked dishes.