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[1 minute from the east exit of Kanda Station] An Edomae Izakaya (Japanese-style bar) that can be enjoyed with all five senses. We offer over 100 types of local sake from all over the country.
Tonight 24th (Mon), 25th (Tues), 26th (Wed), 27th (Thurs), 28th (Fri) Private rooms/semi-private rooms for small groups, safe and secure
Recommended fair is being held ♪ We recommend making reservations easily online ★
[1 minute walk from the east exit of Kanda Station! ] The famous straw-grilled bonito seared with salt is a must-try! All-you-can-drink course starts from 4,000 yen♪
[Must see] Great coupons available every day from Monday to Saturday! !
[2 minutes from the east exit of Kanda Station] [Lowest price in Kanda area] 2 hours all-you-can-eat and drink for 3,280 yen! Half price draft beer 189 yen♪
[1 minute walk from Kanda Station] Completely private rooms of all sizes! We can reserved the 1st floor for a welcome and farewell party for 2 to 24 people for 20 to 30 people!
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
1 minute from Kanda station! ★Planetarium x Completely private room★All-you-can-drink 9 dishes including the famous Kiritanpo hotpot ⇒2,980 yen
Right next to Kanda Station - Enjoy a toast with Japanese, Chinese and Korean cuisine such as chijimi and Gyoza / Dumpling, and a wide variety of alcoholic drinks in a stylish cafe-style interior
[2 minutes from Kanda Station] A hidden Izakaya (Japanese-style bar) tucked away in a back alley. Private rooms for 2 people and up! Courses with all-you-can-drink from 3,980 yen
[3 minutes from Iwamotocho Station / 8 minutes from Akihabara Station] A Chinese Izakaya (Japanese-style bar) where you can enjoy authentic Chinese cuisine. Fully equipped with private rooms!
Now accepting reservations for various banquets! 1 minute walk from the south exit of Kanda Station! Banquet in a completely private room♪ Course with all-you-can-drink starting from 4,000 yen
Only female Wagyu beef is used. Carefully selected Yakiniku (Grilled meat) from the downtown Kanda area.