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3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎
A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.
[The much talked about Shinme opens in Kanda] A tour of "delicious local sake x delicious snacks" from all over the country. Perfect for parties and solo drinking.
A hidden house. Enjoy aged meat Steak on the 1st floor bar and on the 2nd floor at Japan's oldest craft beer specialty store.
Purveyor to professional baseball players and celebrities ◆Tottori Wagyu beef return festival! Starting March 1st, we have started offering a new menu of hormone stabs!
Please enjoy Japanese Japanese-style meal and carefully selected sake at a calm old Japanese-style Izakaya (Japanese-style bar) in Urakanda.
2 minutes from Kanda Station ◆ Open until 24:00 ♪ Please consider holding an after-party.
4 minutes walk from JR Kanda East Exit A quiet small sake specialty store located on a back street
A Japanese sake Izakaya (Japanese-style bar) that focuses on basic Japanese soup stock and rice. Enjoy carefully selected sake and sake side dishes.
[1 minute from the east exit of Kanda Station] An Edomae Izakaya (Japanese-style bar) that can be enjoyed with all five senses. We offer over 100 types of local sake from all over the country.
The! Popular bar! We are waiting for you with Fried Skewers, exquisite dishes, great value mega platters, rare alcoholic beverages, and a wide variety of other items!
Explore and compare over 150 types of drinks! You're sure to find the sake that suits you!
Close to Kanda Station ◆ A hideout for adults where you can enjoy daily fresh fish delivered directly from Tsukiji and Mio chicken. Semi-private room available◎
1 minute from Kanda station ◇ All-you-can-drink course (for drinks only) 1,800 yen (tax included) ◆Small group reserved OK
A sake cafe tucked away in a corner of Kanda. We mainly sell Nagasaki fresh fish and Kyushu sake.
[Close to the station! ] Liver pate, smoked mackerel, and other dishes are all homemade in the spacious 50-seat restaurant♪ Completely private rooms available!