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2 minutes from Awajicho Station. Traditional Chinese cuisine arranged with an insatiable spirit of inquiry. Authentic Chinese cuisine with a focus on ingredients.
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 10,000 yen
Ochanomizu Station 《All seats are private rooms》 A restaurant where you can enjoy extra-large Nodoguro fish and delicious sake. Perfect for entertaining, dinner, and dates.
Updated on 7/15 2 minutes from Jimbocho Station [Authentic Shanghai cuisine] Many plans with all-you-can-drink options available [Fully equipped with large private rooms]
[1 minute from Ochanomizu Station] All seats are completely private rooms ◎ "Adult Japanese-style meal bar" where you can enjoy Japanese Japanese-style meal and sake.Entertainment, dinners, dates
5 minutes from Jimbocho Station 6 minutes from Suidobashi Station
[2 minutes from Awajicho Station] Yakitori (grilled chicken skewers) and exquisite dishes that make the most of seasonal flavors and the unique characteristics of the ingredients. Can be reserved
3 minutes from the station ☆ No separate servings, banquets, etc. available Private rooms for 2-30 people! 4000-6000 yen with all-you-can-drink
[1 minute from JR Ochanomizu Station] `` Japanese-style meal bar for adults to enjoy'' For entertainment, dates, and luxurious drinking parties.
◇Summer flavors in stock◇【Fully equipped with private rooms】A hideaway Japanese-style meal where you can enjoy seasonal delicacies. Conger eel, eel, abalone, sea urchin, sweetfish, and more now in stock!
3 minutes from Jimbocho Station ◆ Completely private rooms available ● Banquets accepted ● Healthy Chinese food with authentic taste
1 minute from Jimbocho station. There are only a limited number of seats available for online reservations, so please contact us by phone.
3 minutes from Suidobashi Station◆Enjoy casual French cuisine that makes the most of the flavors of the ingredients in the open space of the hotel