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Menu : Obanzai Shin

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A shop run by a beautiful mom

Obanzai Shin

(おばんざい 心)
Nearest station：
Yushima
[Tokyo]
Categories：
Japanese Cuisine
Izakaya (Tavern)
Creative cuisine
Budget：

JPY 5,000～JPY 5,999

-

Fixed holidays：
Sunday、Public Holiday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2021/07/06

Cuisine Menu

(税込価格)

Introducing the atmosphere of the platter

Stir-fried mushrooms and tomatoes with eggs

Stir-fried mushrooms and tomatoes with eggs

JPY 600

A healthy stir-fry with color and balance in mind.

A whole cabbage, Dawn and cabbage rolls

A whole cabbage, Dawn and cabbage rolls

JPY 630

You will be surprised at how impressive it is, but don't worry, we will cut it and serve it to you (*´꒳`*)

Umami stew of Shittaka shellfish and Nagarami

Umami stew of Shittaka shellfish and Nagarami

JPY 680

The type of shellfish changes depending on the arrival of the day. Please take a look around the platter.

Healthy salad with chicken fillet and greens

Healthy salad with chicken fillet and greens

JPY 580

I was surprised at the size of the platter. This is the biggest plate in the shop.

Stewed chicken wings with potatoes

Stewed chicken wings with potatoes

JPY 600

Simmered dish of 20 chicken wings and 2 kg of potatoes.

beef thick fried tofu

beef thick fried tofu

JPY 680

Recommended for those who want to eat a little hearty meal! Add eggs if you like

Arranged dishes

Fried eggplant dip

Fried eggplant dip

JPY 560

Deep-fried and then cooked in dashi stock.A moist dish with the sweetness of eggplant and the aroma of dashi stock.

Japanese style mapo tofu

Japanese style mapo tofu

JPY 600

Not too spicy, finished with bonito stock and Japanese pepper

Seasonal leafy vegetables dip

Seasonal leafy vegetables dip

JPY 530

Seasonal leafy vegetables Start with vegetables. is a healthy way to eat

Soft boiled octopus

Soft boiled octopus

JPY 680

A dish with radish flavored with octopus flavor

Shirako ponzu sauce

Shirako ponzu sauce

Plump and piping hot Shirako with a light ponzu sauce.We also have grilled seasonal items.Please contact us.

Meatballs with cartilage

Meatballs with cartilage

JPY 600

It has a slightly salty taste and you can enjoy the texture.

Boiled sea bream and radish

Boiled sea bream and radish

JPY 630

The sea bream and daikon radish cooked in a fluffy soup stock have a gentle taste.

beef beanfu

beef beanfu

JPY 680

A dish that makes you want rice

Fried squid handmade tartare

Fried squid handmade tartare

JPY 800

There's so much tartar sauce that you can't even see the fried squid! This is our popular menu.

Daikon radish cooked in dashi soup topped with grated kelp

Daikon radish cooked in dashi soup topped with grated kelp

JPY 580

Soft daikon radish soaked in plenty of dashi is a dish that is gentle on the body.

Today's Tamagoyaki

Today's Tamagoyaki

JPY 550

Minced meat, shrimp, shrimp, sea lettuce, and mitsuba. The content changes from day to day. Please enjoy

Lotus pinching big!

Lotus pinching big!

JPY 650

The texture of the lotus roots is the best! Handmade, of course! !

Stewed beef offal with salt

Stewed beef offal with salt

JPY 900

Obanzai No. 1 menu in the heart

Hamburg stew with red wine and tomato

Hamburg stew with red wine and tomato

JPY 880

Homemade smoked half-boiled eggs

Homemade smoked half-boiled eggs

JPY 500

Smoked perfectly boiled eggs

Fried Rebanira

Fried Rebanira

JPY 580

No garlic is used, making it moist.

homemade potato salad

homemade potato salad

JPY 580

No processed products are used. It is a dish that conveys the taste of "Obanzai Kokoro" because it can be found everywhere.

Boiled shelled turban shell

Boiled shelled turban shell

JPY 600

Please enjoy the soup with the soup.

Fried eggplant with grated ponzu sauce

Fried eggplant with grated ponzu sauce

JPY 800

Everyone loves eggplant, served with ponzu sauce.

Kinki's white wine steamed aqua pazza

Kinki's white wine steamed aqua pazza

JPY 1,080

Steamed with vegetables for a good balance

Seasonal root vegetables cooked in soup stock

Seasonal root vegetables cooked in soup stock

JPY 600

Healthy and nutritious!

Chicken thigh hachimanmaki

Chicken thigh hachimanmaki

JPY 680

Seasonal vegetables, new burdock, young corn, shiso, etc. are wrapped inside and baked. Enjoy with balsamic sauce.

Salt-grilled white fish

Salt-grilled white fish

JPY 700

See today's menu

Sardines boiled in plum

Sardines boiled in plum

JPY 700

This is Kokoro SHIN's popular menu item, as it is easy to eat and slowly softens down to the bones over low heat.

Yellowtail teriyaki

Yellowtail teriyaki

JPY 660

Marinated in homemade sauce for 2 days and baked

Stewed beef

Stewed beef

JPY 580

Horse mackerel that is not too sweet and has a hint of ginger

Spinach with sesame sauce

Spinach with sesame sauce

JPY 550

Depending on the day, it may be boiled, soaked, or dressed with sesame. Please enjoy

Homemade salted squid

Homemade salted squid

JPY 630

A uniquely handmade taste!

Raw pickled firefly squid

Raw pickled firefly squid

JPY 680

It's a light homemade dish. It's a seasonal item. It's an exquisite ate that you can only get during the raw firefly squid season.

Homemade sweet and sour meat dumplings

Homemade sweet and sour meat dumplings

Homemade dumplings mixed with plenty of vegetables.

Unique spicy konnyaku

Unique spicy konnyaku

JPY 530

Addictive texture

Full of collagen and nutrients, stir-fried chicken skin with bean sprouts

Full of collagen and nutrients, stir-fried chicken skin with bean sprouts

JPY 600

Bean sprouts are raw without oil. A dish that is aromatic, flavorful, and goes well with alcohol. This is a menu that you can be sure of and will definitely refill.

Boiled gizzard with yuzu and pepper

Boiled gizzard with yuzu and pepper

JPY 680

It is gently made without losing the crunchy and moist feeling.

Shungiku with sesame sauce

Shungiku with sesame sauce

JPY 600

I have the confidence to make you like Shungiku even if you hate it!

Stewed chicken liver

Stewed chicken liver

JPY 680

Finished with a moist texture and taste without being dry.

Juicy grilled chicken with mustard sauce

Juicy grilled chicken with mustard sauce

JPY 600

Served with special mustard sauce

[Other Fried food]

Homemade fish cake

Homemade fish cake

JPY 680

A fish cake filled with hijiki and root vegetables.

cream Croquette

cream Croquette

JPY 680

Creamy and piping hot cream Croquette

large fried oysters

large fried oysters

JPY 800

Served with plenty of homemade tartare. Limited to winter season. Please contact us.

[Very quick eat]

fruit tomato

fruit tomato

It's rich in lycopene and is good for your beauty.

Tenzuyaki

Tenzuyaki

It's unique to spring!

Grilled dried firefly squid

Grilled dried firefly squid

JPY 560

The rich liver miso is addictive!

delicacy

delicacy

JPY 500

<Jellyfish vinegar, tuna shuto, mentaiko, grated salmon roe, bonito shuto, salted white fish> To accompany sake

pickles

pickles

JPY 600

Please enjoy seasonal items such as red turnips, shallots, ginger, Chinese cabbage, celery, yacon, etc.

【food】

Minced chicken chazuke bowl with Nankotsu

Minced chicken chazuke bowl with Nankotsu

JPY 900

At the end. Hidden popular menu Please check in advance when ordering.

Beef tendon dry curry with mixed grain rice

Beef tendon dry curry with mixed grain rice

JPY 680

Does it depend on luck whether or not the sun goes down? ! Curry made with lots of love from the landlady.

Restaurant information

Details

Restaurant name
Obanzai Shin（Obanzai Shin）
Categories Japanese Cuisine、Izakaya (Tavern)、Creative cuisine
Phone number (for reservation and inquiry)

03-3835-2144

Reservation Availability

Reservations available

会計1万円以下 カード不可
Address

東京都文京区湯島3-35-2 第1杉山ビル 2F

Obanzai Shin - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

Yushima Exit 4 1 minute walk Ueno Hirokoji 5 minutes walk Okachimachi 6 minutes walk Ueno 10 minutes walk

94 meters from Yushima.

Opening hours

  • Mon

    • 16:30 - 22:00

  • Tue

    • 16:30 - 22:00

  • Wed

    • 16:30 - 22:00

  • Thu

    • 16:30 - 22:00

  • Fri

    • 16:30 - 22:00

  • Sat

    • 16:00 - 20:00

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    ご不明点、ご相談
    直接お電話にてご確認ください
Budget

￥5,000～￥5,999

Budget（Aggregate of reviews）
￥6,000～￥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)）

QR code payment Accepted

(PayPay)

Table money/charge

チャージ料あり

Seats/facilities

Number of seats

7 Seats

（ Maximum 8 seats, in-store counter only）

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking establishment

Smoking allowed at your seat

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Parking available nearby

Space/facilities

Comfortable space,Counter,Sports TV,With power supply

Menu

Set menu

All you can drink, All you can eat

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

Alone

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out

Dress code

Unnecessary
Website

http://yushima-obanzaishin.hatenablog.com

The opening day

2010.8.23

Remarks

If you have any questions, please call us even outside of business hours.

Send information by email

Send (by email)