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3 minutes from Okachimachi Station and Ueno Station! A downtown bar where you can enjoy casually! Famous chicken Gyoza / Dumpling & charcoal Grilled skewer with beer♪
[1 minute from Ueno Station] Branded Oyamadori and premium sake at reasonable prices! Small party banquet course◎
1 minute from Okachimachi station ◆ Value for money ◎ Yakiton bar popular for its hearty “Bakamori”! Open until 24 hours★
Private rooms available [5 minutes from Ueno Station and Okachimachi Station] Enjoy at a Bistro bar that mainly serves Hokkaido ingredients and horse meat ♪ Girls' party reserved banquet ◎
[1.5 minutes from Yushima Station] A bar where you can enjoy Spanish Cuisine, sherry, and cocktails! You can also watch sports◆
[1 minute walk from Ueno] Izakaya (Japanese-style bar) with private rooms available from lunch time ◆ Yakitori (grilled chicken skewers), meat Sushi, Gyoza / Dumpling ◎ All-you-can-eat Izakaya (Japanese-style bar) ◎
We pride ourselves on Kyushu cuisine and charcoal Grilled offal! Izakaya (Japanese-style bar) menu and Hakata Motsu-nabe (Offal hotpot) /horse sashimi banquet from 4,500 yen
Smoking allowed [3 minutes from Akihabara Station] Fresh Oyster and scallops shipped directly from Miyagi and Iwate are popular! Banquets and all-you-can-drink from 4,000 yen
[3 minutes walk from Yushima Station] We are proud of our `` Horse Meat Dishes'' and ``oden.'' A blissful moment spent in a calm Japanese space
5 minutes from Ueno Station◆Enjoy authentic kushikatsu made with carefully selected breadcrumbs and oil, served with 6 different sauces! Gibier skewers also ◎
Excellent access◆Taste a wide variety of authentic Korean Cuisine with a difference! A comfortable and stylish space for a girls' night out◎
The aroma of straw-grilled rice, full of umami, lures you in and takes a bite. Enjoy such a luxurious time for adults near Suehirocho Station
[1 minute walk from Yushima Station][6 minutes walk from Ueno Station] A hidden bar for adults located on Nakacho Street in Ueno
1 minute from Okachimachi Station. Enjoy a variety of Edo dishes such as soba and Tempura, as well as creative Japanese Japanese-style meal made with seasonal ingredients, with a side of alcohol.