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Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!
[3 minutes from Akihabara Station] A bar where you can drink 47 types of craft beer from all over Japan ◎ All-you-can-drink courses also available!
Explore and compare over 150 types of drinks! You're sure to find the sake that suits you!
[2 minutes from Yushima Station] Featured in famous gourmet magazines! Pairing of exquisite Japanese Japanese-style meal made with seasonal ingredients and carefully selected wine.
◆Very popular store! A new villa in the middle of Akihabara is now open ◆1 minute walk from Akihabara Station! Private and semi-private rooms available
A lamb specialty restaurant where you can eat delicious New Zealand Meat Dishes. It is also the craft beer brewery closest to Shinobazu Pond!
Near the station! Brand-name pork from Zao, Miyagi Prefecture is shipped directly from the farm *A wide variety of wines are also available ◎ Comprehensive party courses start from 2,800 yen
[9 types of draft craft beers available at all times] Cheers with our famous lamb chops and homemade paella!
Private room [3 minutes from Akihabara] Welcome and farewell party & anniversary! Cheese & Cow tongue simmered in red wine! 4,500 yen including 2.5 hours of all-you-can-drink
Recommended fair is being held ♪ We recommend making reservations easily online ★
[3 minutes from Ochanomizu Station] Meat Bar with the concept of "meat and vegetables are healthy foods" ♪
★Aged meat and wine◆With like-minded friends! Great for dates & anniversaries ◎ A little drink & Meat Bar ★ 5 minutes from Akihabara station ♪
[1 minute walk from Akihabara Station Electric Town Exit] Sake, delicious appetizers, and primitive grilling
A hideaway Spanish bar in Akihabara ◎ Also available for reserved for small groups ◎
[Parcoya Ueno 6F] ~ Founded in 1920 ~ Supreme hospitality with traditional Edomae Tempura
Every Saturday is sake day. All types are priced at 700 yen for 1 cup and 350 yen for half a cup!
≪5 minutes walk from Ochanomizu Station≫ An old folk house bar that is particular about domestic ingredients. Three types of specialty chicken: grilled, fried, and steamed.