Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Uogashi(Uogashi)
|
---|---|
Categories | Fugu (Blowfish)、Suppon (Soft-shelled Turtle)、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5456-7799 |
Reservation Availability |
Reservations available |
Address |
東京都台東区浅草4-20-7 |
Transportation |
10 minutes walk from Asakusa Station on the Ginza Line 15 minutes walk from Tawaramachi Station on the Ginza Line 15 minutes walk from Iriya Station on the Hibiya Line 7 minutes by car from Uguisudani Station on the JR 7 minutes walk from Asakusa Station on the Tsukuba Express 536 meters from Asakusa. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD) QR code payment Accepted (PayPay) |
Number of seats |
70 Seats |
---|---|
Maximum party size | 64people(Seating) |
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables There is a separate smoking area. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Tatami seats,Horigotatsu seats |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Phone Number |
03-3874-3048 |
Remarks |
You can use PayPay for electronic money. *There is a paid parking lot nearby. *We will be closed for one month in August. *Please refrain from paying by credit card. |
庶民大衆を謳う私には分不相応ですが、、、ふぐ、、、何を血迷ったか更に海鮮追加の仕立てで通常コースよりアップグレードで予約。
まずはあん肝を堪能、次いで巨大な伊勢海老と鮑のお刺身がどかん。更に鮑の地獄焼き。鮑のお刺身はごりごりに固く歯が折れそうでいつもながら高価なんだからと言い聞かせ、焼きの方は柔らかくいけるいける。おもむろにカニツメフライ。身は小さく周囲を覆う練り物で巨大化。こりやお腹膨れちゃう、いい加減半腹。
で、やっとてっさでふぐ開幕。皮の方が好きなので皮大盛り嬉しく。ちりを経てラストの盛り上がり雑炊にお漬け物。お腹パンパンに新鮮でたらふくの良質河豚が味わえました。
繁盛店ですね、席は満席相席、一品ひとしな皿を空けるよう何度も確認が入り、ちり鍋の具は自分でつつく間もなくばんばん取り皿に。飲みはグラスを空けないと追加していただけないので選択を間違えないよう緊張。デザートや熱々のあがりなど余韻タイムなくで、1時間半経つと、お帰りモード全開。せわしないです。。。
庶民のお財布感ではきよぶたなので、非日常感と申しますか、ゆっくり個室何ぞに落ち着いて、中居さんと会話を楽しみながら河豚満喫などとの期待感を事前に抱くと失敗するかも。極めて大衆であります。