Izakaya (Japanese style tavern) (Sake & Counter Seats) in Asakusa Sta.

[Asakusa area] A Yakiniku (Grilled meat) restaurant specializing in Ota beef, a rare Tajima beef brand in the Kanto region! Enjoy a luxurious time in a sophisticated space

[2 minutes walk from Asakusa Station] Fully equipped with sunken kotatsu seats! We also offer lunch sets and great value courses!

[Right next to Kaminarimon] A casual, hidden bar renovated from an old house ★ Specialties include homemade sours and dried fish skewers made in-house

Established 60 years ago! The oldest store on Asakusa Hoppy Street (100 seats in total!) 》There are also tatami rooms and terrace seats overlooking the cityscape◎

1 minute walk from Asakusa Station ◇ Enjoy horse sashimi made with rare parts and Kyushu shochu. Private room for 8-20 people◎

3 minutes from Asakusa Station ◆A long-established Izakaya (Japanese-style bar) that has been loved for nearly 60 years on Asakusa Hatsunekoji. Enjoy the historical taste. Private room available

Just a short walk from Asakusa Station. "Asakusa Toriyoshi" is a restaurant serving Mizutaki hotpot with rich collagen Hot Pot and charcoal grilled dishes. Courses start from 3,500 yen.

Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa

Enjoy authentic Japanese-style meal Japanese-style meal a chef with 40 years of experience in Asakusa. International guests welcome! Various banquets and private parties reserved.

[Cold draft beer x Monja-yaki experience♪] All-you-can-eat and drink of the impressive “Mangetsu Monja”!

1 minute from Asakusa Station ◆ A blissful moment in an old private house. Special Edo cuisine and about 40 types of Junmai sake♪

We look forward to your a la carte reservations.

田原町駅30秒◆旬のお魚×週替わりの日本酒（約10種）をリーズナブルなお値段で！コースも◎

A 70-year-old detached house with a typical Asakusa feel. Oedo Izakaya (Japanese-style bar) an earthen floor, a water wheel, and seasonal cuisine. A banquet too.

(Established in 1981) Featured on many TV media! This long-established store is famous for its original camembert monja.

◆We are competing with Monjayaki made with the owner's special ``special soup stock''!! ️

If you come to Asakusa, go to Torisho! Be sure to try Torisho's fresh white liver! It tastes impressive!