Izakaya (Japanese style tavern) (Takeout) in Asakusa

[1 minute from Tawaramachi] Over 30 types of sake and shochu! We are proud of our Kyushu cuisine, including extremely fresh horse sashimi delivered directly from Kumamoto and Motsu-nabe (Offal hotpot).

[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.

The fresh lamb delivered directly from Hokkaido is simply delicious. <Horigotatsu seats available for reserved for 6 or more people◎>

Tokyo Yakiniku (Grilled meat) Heijoen Asakusa Main Branch Enjoy Heijoen's finest authentic Wagyu beef and a high-quality space

[1 minute from Asakusa Station]★A relaxing space for adults. We also have the popular [private room] ♪ We accept reservations for welcome and farewell parties ♪

[Master connoisseur x Prime Minister's Award winning chef] A restaurant where you can eat delicious fish at a reasonable price

Established 60 years ago! The oldest store on Asakusa Hoppy Street (100 seats in total!) 》There are also tatami rooms and terrace seats overlooking the cityscape◎

[2 minutes from Asakusa Station] Private room seats available! We also offer a variety of courses for drinking parties and banquets! <Currently accepting reservations>

Satisfied with grilled meat, Okonomiyaki, and Monja-yaki.

Make meat and vegetables more delicious. All-you-can-eat shabu shabu is available from 3,278 yen.

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

Just a short walk from Asakusa Station. "Asakusa Toriyoshi" is a restaurant serving Mizutaki hotpot with rich collagen Hot Pot and charcoal grilled dishes. Courses start from 3,500 yen.

(Established in 1981) Featured on many TV media! This long-established store is famous for its original camembert monja.

(Established in 1981) Featured on many TV media! This long-established store is famous for its original camembert monja.

We boast top-class quality Niigata "rare local sake" and "remote island delicacies." Year-old Oyster, raw milt, raw firefly squid

[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.

Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa

Oden served in a special restaurant where you can feel the history built up with customers over a long period of time.