Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Hachijuu Hachi En Kushi To Haibo-Ru Yotteke Yanippori Ten
|
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Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
03-6635-1099 |
Reservation Availability |
Reservations Only |
Address |
東京都荒川区西日暮里2-19-8 マイキャッスル日暮里 1F |
Transportation |
1 minute walk from JR Nippori Station 59 meters from Nippori. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted |
Number of seats |
60 Seats |
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Maximum party size | 30people(Seating)、30people(Standing) |
Private dining rooms |
OK |
Private use |
OK For 20-50 people、Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Set menu |
All you can drink, All you can drink set-menus of three hours or more |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
The opening day |
2020.12.15 |
Immediately from Nippori Station, I went to a drunk shop. First, I drank some draft beer. My appetizer was kinpira burdock. The restaurant's specialties were asparagus meat and enoki meat. You could choose salt and sauce, but I chose the sauce. The sauce was correct. The vegetables sprinkled with tender meat are very delicious. You can eat as much of this Karaage you want. It's Local Cuisine of Kagoshima, deep-fried millet fried chicken that you can rarely eat in Tokyo. It was crispy on the outside, fluffy on the inside, and the soup came out so delicious. Yakitori (Right) Kara Bonjiri Hatsu Seseri Skirt Harami Negima Seseri All of Yakitori (grilled chicken skewers) were tender and delicious, just like a specialty restaurant. The combination of Tsukemono was low in salt and didn't have a strong taste, so it was delicious. Crispy nagaimo salad. The green shiso dressing and crunchy nagaimo served as accents. It's a refreshing salad. I didn't know that Japanese yam goes well with salads. Scallop sashimi. Fresh and plump scallops. Delicious fried chicken dish wings. Gloves for each person are included. Since you eat with gloves on, you can bite into the salad without getting your hands dirty. Oden can be ordered as a platter or individually.I had the egg and daikon as a single item.The oden, Yakitori (grilled chicken skewers), meat skewers, and sashimi were all delicious.It's close to the station, so I would like to go there again.