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A Japanese space where you can feel the changing seasons and history. Enjoy delicious, nutritious dishes made with carefully selected ingredients in Kaiseki cuisine.
◆3 minutes walk from Yushima Station ◆ View of the Sky Tree across Shinobazu Pond in all seasons ◆ Private rooms and large banquet halls for 6 to 400 people
6/29 (Sat) Meat Day Only \Choregi salad dressing gift♪/