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A hidden Italian Cuisine restaurant near Denpo-in Temple ◆ Boasts cheese and charcoal-Meat Dishes ◎ Craft beer and wine bar shop
Ueno is a city that is also the gateway to the north and retains a downtown atmosphere. We are open from 7am in the morning.
One of the few Swiss restaurants! Cheese lovers will want to try the authentic cheese fondue and raclette shaved right in front of you
5 minutes from Asakusa/Tawaramachi Station ◆ Enjoy Neapolitan pizza and seasonal ingredients in the unique "selection Course". Also for girls' night out◎
Wood-fired pizza and Italian cuisine, Nishi-Asakusa's back alley gourmet food and modern space
[Ueno Station Park ticket gate◆1 minute walk] Enjoy homemade Cheese Dishes in a spacious and bright interior♪
[30 seconds at Yushima Station] Enjoy roast chicken and fried chicken ◇ 3rd floor can reserved for self-serve all-you-can-drink service ❗️
#1 on Tabelog ranking: ``Seafood Italian Cuisine'' Recommended for direct seafood and wood-fired pizza imported directly from Naples
Enjoy food and space on the riverside terrace overlooking the Sumida River and Sky Tree or in the stylish interior♪
[1 minute walk from JR Ueno Station] Famous rotisserie chicken & casual Bistro reminiscent of a French street corner
[5 minutes from Okachimachi Station] Aichi Prefecture brand duck "Aichi duck" and wine shop reserved
[3 minutes from Ueno Station] Enjoy our signature cuisine and wine that celebrates the four seasons in a bright space!
Right next to Okachimachi station! A hidden back Restaurants ♪ Raw Oyster 199 yen ★ All-you-can-drink of 50 popular wines ★
7 minutes from Ueno and 4 minutes from Okachimachi, a must-have Spanish Italian Cuisine for shrimp lovers! Course with all-you-can-drink starting from 4,500 yen
[1 minute from Yushima Station] The best Cheese Dishes restaurant in the area, using over 20 types of cheese.
[Exquisite Meat Bar with private rooms] Churrasco & Wagyu Sushi ◎ All-you-can-eat course starts from 3,300 yen!
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[30 seconds from Keisei Ueno Station] Enjoy authentic oven-baked pizza, Italian Cuisine cuisine made with fresh Kamakura ingredients, and raw wine.