Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Last updated : 2016/03/25
Restaurant name |
Uomasa
|
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Categories | Unagi (Freshwater eel)、Japanese Cuisine、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5590-5874 |
Reservation Availability |
Reservations available
コースの人数変更は4日前でお願い致します。 |
Address |
東京都江戸川区平井3-26-11 |
Transportation |
3 minutes walk from the south exit of Hirai Station on the JR Sobu Line. 172 meters from Hirai. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
サービス料無し アルコール注文時お通し代200円頂きます。 |
Number of seats |
42 Seats ( 12 table seats, 30 tatami seats) |
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Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people、For 20-30 people Reservations are accepted. Depending on the situation, you may not be able to have a private room. Please contact us. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There are many coin parking lots nearby |
Space/facilities |
Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome |
Phone Number |
03-3636-1787 |
Remarks |
[Relocated from 5-12-5 Hirai, Edogawa-ku] Delivery range: Mainly around Hirai, catering available. Please inquire via TEL. Special menus are available upon consultation. For anniversaries etc. |