Unagi (Freshwater eel) (Tatami Rooms) for lunch in Kameido, Hirai

Unagi (Freshwater eel) for lunch in Kameido, Hirai

Hachibee

Kameido / Unagi (Freshwater eel), Seafood, Japanese Cuisine

Enjoy a course of wild eel and green eel grilled using the traditional Goemonmushi technique. The private tatami room can also be used for banquets.

3.61

346

  • JPY 6,000~JPY 7,999
  • JPY 3,000~JPY 3,999
  • Monday
  • Private dining rooms
  • No smoking at all tables
Online bookingCheck availability

Kihara

Kameido / Unagi (Freshwater eel), Dojo (Loach)

3.30

72

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • Sunday、Public HolidayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Unagi Naotatsu

Kameido / Unagi (Freshwater eel), Izakaya (Tavern), Ten-don (Tempura Bowl)

3.08

21

  • -
  • JPY 1,000~JPY 1,999
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Tori Chou

Kameido / Yakitori (Grilled chicken), Unagi (Freshwater eel), Cafeteria

3.22

27

  • JPY 2,000~JPY 2,999
  • ~JPY 999
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking / Non-smoking area separated