Menu : Kaiyaki Sakaba Nakaichi Kaishouten

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A new seafood Izakaya (Japanese-style bar) where you can enjoy fresh seasonal shellfish

Kaiyaki Sakaba Nakaichi Kaishouten

(貝焼き酒場 なかいち貝商店)
Nearest station：
Monzen Nakacho
[Tokyo]
Categories：
Izakaya (Tavern)
Seafood
Seafood
Budget：

JPY 4,000～JPY 4,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/07

Cuisine Menu

(税込価格)

Today's recommendation

We may have rare shellfish in stock! Please check out today's self-order recommendation!

Grilled Genghis Khan (Mutton grilled on a hot plate)

Next door you can enjoy fresh lamb and mutton grilled as Genghis Khan (Mutton grilled on a hot plate)!

Raw Genghis Khan (Mutton grilled on a hot plate)

JPY 1,210

[Australian Crane-fed Lamb] Rare grain-fed lamb. Rare lamb meat with a mild, tender taste and a strong flavor.

Raw mutton Genghis Khan (Mutton grilled on a hot plate)

JPY 1,210

[Australian] Premium mutton. Mutton is often thought to have a strong flavor, but try it once! It has a strong flavor and lots of umami.

Lamb shoulder loin

JPY 1,320

[From Iceland] Icelandic lamb accounts for 1% of all sheep imported to Japan. It is lean and delicious.

raw lamb sirloin

JPY 1,738

[Australian Grain-Fed Lamb] Sirloin, an even rarer cut of grain-fed lamb. The meat is tender and has exquisite, refined fat.

raw mutton loin

JPY 1,518

[Made in Australia] A bright red top loin of lamb that is irresistible for red meat lovers. Don't overcook it, but make sure the inside is rare.

Salted Sheep Tongue

JPY 1,078

This rare tongue, of which only one portion can be taken from one cow, is seasoned with a special salt sauce. Enjoy as is after grilling.

lamb chops

JPY 935

[Wales] We import lamb chops from Wales with a focus on flavor. They are small but low in fat and full of flavor. You'll want to bite into them. 1 piece

Lamb Gyeopsal

JPY 1,738

[With lettuce condiment] Enjoy lamb ribs wrapped in lettuce along with your favorite condiments such as green chili peppers and garlic. An addictive dish.

Sheep sausage

A juicy delicacy made with 100% lamb. Smoked with cherry wood chips and refreshingly spicy chorizo. 2 of each ・Smoked... 550 yen ・Chorizo... 550 yen

Shiretoko chicken

JPY 979

[Hokkaido Chicken] Local chicken raised in the great outdoors of Hokkaido. It has a strong flavor and is delicious grilled or eaten as is. We also recommend adding a little salt.

Lamb and sheep specialty

Sheep Yukhoe

JPY 1,188

Popular Yukhoe made only from lean lamb meat. The special sauce and egg yolk go perfectly together. Soft and melts in your mouth.

Seared Sheep

JPY 1,298

Recommended: A masterpiece that allows you to fully enjoy the original flavor of lamb, cooked to perfection. The more you chew, the more flavorful it becomes. Serve with balsamic vinegar and salt.

Sheep omasum sashimi

JPY 748

Rare Rare lamb stomach is boiled and served with our homemade vinegared miso for a refreshing taste. We use the omasum and tripe parts.

A little snack

smoked lamb tongue

JPY 748

Grilled shellfish

Recommendations

Clams

JPY 429

1 recommendation

Recommendations

Kitayorigai

JPY 1,078

Recommended *2 pieces = 1 item Half: 638 yen 1 item

Shellfish skewers

JPY 528

Popular liver 1 piece

Scallop

JPY 638

1 sheet

Oyster

JPY 385

1 piece

Grilled turban shell

JPY 638

1 piece

Recommendations

Steamed Oyster

Popular ・8 pieces...2,178 yen ・12 pieces...3,058 yen

Stab

Turban shell sashimi

JPY 715

recommendation

Salmon

JPY 748

Popularity

Octopus hit

JPY 748

red shrimp sashimi

JPY 858

4 tails

seafood

Grilled Salmon Halas

JPY 858

Popularity

Hockey

JPY 858

Standard Half Body

dried squid overnight

JPY 748

half body

grilled octopus

・Leg: 748 yen ・Head: 638 yen

red shrimp

JPY 638

2 fish

Yellowtail

JPY 550

[Chiba Prefecture] 4 recommended fish

Kibinago dried overnight

JPY 550

Appetizers

kimchi tomato

JPY 550

recommendation

Crunchy green pepper

JPY 550

recommendation

Rock Mozuku

JPY 550

[Produced in Noto]

Scallop dried wasabi

JPY 550

plum crystal

JPY 550

Changja

JPY 550

Chinese sweet potato

JPY 550

One dish

Fried clams

JPY 638

recommendation

Deep fried oysters

JPY 715

5 pieces

Shellfish stock egg roll

JPY 715

Fried Japanese yam

JPY 638

〆

Clam Ramen

JPY 858

recommendation

Miso soup with clams

JPY 319

Ochazuke（boiled rice with tea）

JPY 638

Kishu Ume Chazuke/Chanja Chazuke each

dessert

sheep milk ice cream

JPY 550

Calpis Ice Cream

JPY 550

Vanilla Icecream

JPY 495

Restaurant information

Details

Restaurant name
Kaiyaki Sakaba Nakaichi Kaishouten
Categories Izakaya (Tavern)、Seafood、Seafood
Phone number (for reservation and inquiry)

050-5593-4814

Reservation Availability

Reservations available

Address

東京都江東区門前仲町2-3-4 ミナミビル 3F

Kaiyaki Sakaba Nakaichi Kaishouten - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

Tokyo Metro Tozai Line Toei Subway Oedo Line 1 minute walk from Monzen-Nakacho Station Exit 4 74m from Monzen-Nakacho Station

74 meters from Monzen Nakacho.

Opening hours

  • Mon

    • 17:00 - 01:00

      （L.O. 00:00）

  • Tue

    • 17:00 - 05:00

      （L.O. Food04:00 Drink04:30）

  • Wed

    • 17:00 - 05:00

      （L.O. Food04:00 Drink04:30）

  • Thu

    • 17:00 - 05:00

      （L.O. Food04:00 Drink04:30）

  • Fri

    • 17:00 - 05:00

      （L.O. Food04:00 Drink04:30）

  • Sat

    • 17:00 - 05:00

      （L.O. Food04:00 Drink04:30）

  • Sun

    • 17:00 - 01:00

      （L.O. 00:00）

  • ■不定休　※年末年始のみお休み

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Budget

￥4,000～￥4,999

Budget（Aggregate of reviews）
￥5,000～￥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay）

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT5010601043929

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

There is a charge for appetizers

Seats/facilities

Number of seats

38 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about fish

Feature - Related information

Occasion

Date |Banquets/party

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours)

The opening day

2023.11.23

Phone Number

03-5875-9911

Send information by email

Send (by email)

Online booking