Washoku(Japanese food) (Sake) in Monzennakacho, Kiba, Toyocho

A popular bar serving delicious meat, fish and alcohol! The place that puts the most cheese in Monnakacho. Right next to Monzen-Nakacho Station Exit 1.

2 minutes from Monzennakacho Station ◆ Enjoy Monja-yaki with fresh ingredients sourced from Toyosu and the taste of a long-established store ♪ Courses available

[4 minutes walk from Monzennakacho Station] Special Okonomiyaki and abundant teppanyaki menu ♪ Private room and sunken kotatsu available

[Kiyosumi Shirakawa 4 minutes] The staff cooks in front of you ☆ Teppan bar where mentaimochi cheese monja and Ajillo are famous

Right next to Monzen-Nakacho Station ◆ Enjoy high-quality, fresh shellfish dishes such as surf clams, clams, and Oyster ◎ Open Tuesday to Saturday until 5AM

[NEW OPEN] Korean & Meat Bar in Bistro style! 110 types of 3H all-you-can-eat and drink for 4,000 yen♪

[We accept reservations for banquets] Enjoy seasonal cuisine with a focus on quality and seasonality of ingredients, accompanied by Japanese sake.

A restaurant where you can eat Monja-yaki made with 10 different kinds of broth, fluffy Okonomiyaki, Hamayaki, and Teppanyaki all at the same time

Please enjoy your time in a relaxing space.

This is a restaurant with delicious straw-grilled bonito and local sake! We look forward to your visit.

1st anniversary of opening! Limited time event held from 6/10 to 6/29!!

[Authentic charcoal Yakitori (grilled chicken skewers) just 0 minutes walk from the station] Group reservations accepted

1 minute from Kiba Station ◆100 yen per piece of yakitori! 2 hours all-you-can-drink for 1,650 yen! Enjoy fresh sashimi and hot pot at affordable prices

Kiba Station 30 seconds◆We offer our proud yakitori and fresh sashimi! Recommended for all-you-can-drink and small drinks◎

◆Soshu old white chicken Hot Pot course is recommended for the cold season◆Full of seasonal dishes too! !

[1 minute from Monzennakacho Station] A local bar that serves carefully selected Mitsuse chicken from Saga Prefecture and Saga vegetables. Open from 5pm.

[3 minutes from Toyocho Station] A feast for adults where you can enjoy charcoal-grilled yakitori made with specially bred chicken “Awa Sudachi Chicken” and seasonal fresh fish.