Menu : Trattoria BOSSO

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Italian Cuisine wine and seasonal ingredients from Chiba Boso!

Trattoria BOSSO

(トラットリアボッソ)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/06

Cuisine Menu

(税込価格)

♦︎♢Seasonal recommendations♢♦︎

Zeppori with whitebait, edamame and green laver

JPY 980

Local Cuisine with a chewy texture. It is a small fried bread-like appetizer.

Homemade loin ham made from Chiba Prefecture brand pork, served with homemade pickles and Otaki arugula

JPY 1,380

Enjoy the moist ham packed with flavor wrapped around pickles and arugula! Serve with a sour grain mustard dressing.

Conger eel and grilled marinated eggplant vapour

JPY 2,200

Vapore means steamed in Italian. The kale sauce is not bitter at all, so anyone can enjoy it.

Chiba Prefecture Soshu Kohakudori Chicken Braised in White Wine Vinegar

JPY 2,500

This brand of chicken has a mild flavor, mellow richness, and a chewy texture, and is lightly stewed in white wine vinegar with a refreshing acidity.

Swordfish, fresh tomato, grilled eggplant peperoncino topped with Otaki arugula

JPY 2,150

Peperoncino brings out the deliciousness of swordfish. The sauce clings well to the oval pasta.

Homemade salsiccia made with Royal Sangen pork from Chiba prefecture, okra, corn and cheese cream risotto

JPY 2,100

A luxurious cheese risotto made with seasonal ingredients and a rich, full-bodied flavor. Served in a large cheese bowl. "We'll perform it in front of the customers!"

~Proud pot-grilled~

It takes a little time as it is cooked slowly and carefully, but the taste is worth it!

Recommendations

[Signature dish] Oven-grilled seasonal vegetables with homemade yuzu salt

JPY 1,650

Enjoy delicious vegetables now!

Ajillo of whelk, Chiba mushrooms, king oyster mushrooms, and cherry tomatoes, with garlic butter flavor

JPY 1,400

The garlicky oil is delicious! Be sure to add baguette (110 yen per piece)! *Contains nuts

Homemade pesto pizza made with octopus and olives, cherry tomatoes from Chiba Prefecture, red onions, and basil from Aoki Farm in Minamiboso!

JPY 2,100

Octopus and pesto go great together! Enjoy the chewy texture of the octopus! *Contains nuts

[Directly from the farm!!] Local fish grilled in a kiln

Seasonal fish delivered from the fishing port is simply grilled with salt and herbs. We offer recommended menus that you should try at least once at current prices.

♦︎♢ First snack ♢♦︎

Assortment of three-colored Italian olives

Assortment of three-colored Italian olives

JPY 385

Accompanying alcohol ☆

Pickled seasonal vegetables

Pickled seasonal vegetables

JPY 550

Colorful homemade pickles that are easy for children to eat.

Sardine confit from Choshi

JPY 715

Chiba's specialty! Cook slowly in low temperature oil

Spanish Prosciutto

JPY 715

Prosciutto! For beer and wine

Assorted ham

Assorted ham

JPY 1,150

Assortment of 3 types: Prosciutto, salami, and mortadella! ! !

BOSSO special patatine furifuri frites <3 types to choose from>

JPY 660

Put Bosso's fries and seasoning in a bag and let's go! Choose your favorite flavor from the following 3 types ☆ Basil cheese from Otaki, shiitake mushrooms from Sakura, seaweed from Futtsu

Boiled peanuts from Chiba Prefecture

JPY 660

Chiba's specialty! !

Young chicken fried with Otaki basil

Young chicken fried with Otaki basil

JPY 800

A crispy fried dish with a light basil aroma! *Contains nuts

♦︎♢ Vegetables/Cheese ♢♦︎

Mixed salad of 15 vegetables

Mixed salad of 15 vegetables

JPY 1,250

Freshly picked vegetables with a simple homemade beet dressing *Half: 850 yen

Caesar salad with half-boiled egg and komatsuna from Chiba Prefecture

JPY 1,200

Directly from the farm! ! Fresh crunchy komatsuna *Half: 660 yen

Caprese with basil, tomatoes and mozzarella cheese from Minamiboso Aoki Farm

Caprese with basil, tomatoes and mozzarella cheese from Minamiboso Aoki Farm

JPY 770

A masterpiece featuring the aromatic basil from Minamiboso.

♦︎♢ Boso fish dishes ♢♦︎

Directly from the farm! ! Assortment of 3 types of fresh fish carpaccio

JPY 1,450

Our staff purchases fresh seasonal seafood directly from fishing ports in Chiba and sometimes from Toyosu Market, and serves it with a special sauce...

Fritted small fish and octopus squid

JPY 1,200

Octopus squid is a type of squid that you may not be familiar with, but it's soft and delicious!

Honbinosu shellfish steamed in white wine from Mr. Takiguchi of Funabashi ~Lemon scent~

Honbinosu shellfish steamed in white wine from Mr. Takiguchi of Funabashi ~Lemon scent~

JPY 1,350

Bosso's super classic! Even the soup is delicious! Choose from two sizes. ※Half is 750 yen

[Sorry it's sold out! ! ! 】Special portion! Steamed white wine with plenty of funabashi shellfish and various shellfish

[Sorry it's sold out! ! ! 】Special portion! Steamed white wine with plenty of funabashi shellfish and various shellfish

JPY 1,815

If you love shellfish, come check it out! Approximately twice the size of the full-sized Hongbinosu shellfish steamed in white wine!

[BOSSO recommended! 】Whole fish dish ~Choice of cooking method~

Current price Acquapazza, a Neapolitan dish with lots of seafood simmered in white wine, or kiln-grilled, where you can enjoy the taste of fish simply baked in a high-temperature oven with salt and herbs.

♦︎♢ Boso Meat Dishes ♢♦︎

Oven-baked tripe with tomato sauce ~Mint scent~

Oven-baked tripe with tomato sauce ~Mint scent~

JPY 1,350

Remove the odor and add fragrance with mint, then stewed with tomatoes.

Assortment of Iberico pork salsiccia and coarsely ground chorizo - served with Otaki arugula salad -

Assortment of Iberico pork salsiccia and coarsely ground chorizo - served with Otaki arugula salad -

JPY 1,080

Crispy and juicy! Enjoy with the bitterness of arugula *Contains nuts

Boso brand pork minced pork cutlet

JPY 550

Juicy sweet potato pork with deep flavor and sweetness.

Grilled Chibaza Pork Royal Sangen Pork with Balsamic Sauce

JPY 2,200

Juicy and tender pork paired with sweet Marsala sauce

Grilled beef rump with Otaki arugula and potato gratin ~Red wine sauce~

JPY 2,420

The lean meat is low in fat and very delicious! The rich red wine sauce has a taste that makes you want to drink alcohol! !

♦︎♢ Pasta ♢♦︎

♢♦︎

Our pasta (spaghetti) is made by Di Martino, a company with a history of about 500 years in Gragnano, Campania, a sacred place for pasta in southern Italy. Our high-quality pasta, made using 100% Italian hard wheat using traditional methods, has received high praise in our home country.

Boso pescatore linguine with spiny lobster from Minamiboso

Boso pescatore linguine with spiny lobster from Minamiboso

JPY 2,300

Boso's specialty spiny lobster and plenty of seafood in an oil-based sauce *Small: 1,650 yen

Penne Arrabbiata with Shiitake and Mushrooms from Chiba Prefecture

JPY 1,760

Thick, chewy shiitake mushrooms with spicy tomato sauce *Small 1,145 yen

Whitebait Peperoncino

JPY 1,600

A pasta that simply brings out the flavor of whitebait! *Small 1380 yen

Choshi sardine and cabbage peperoncino ~ with herb bread crumbs ~

JPY 1,750

Enjoy the sweetness and texture of sardines and cabbage *Small 1,320 yen

Vongole with plenty of clams (Bianco or Rosso)

JPY 1,760

You can choose oil base or tomato sauce base *Small 1350 yen

Tomato cream sauce tagliatelle with small shrimp, small pillars, broccoli, and Minamiboso basil

JPY 1,740

Rich tomato cream sauce with plump shrimp texture and basil scent *Small 1,380 yen

Special shiitake mushrooms from Sakura and chicken charred butter soy sauce spaghetti with shredded nori seaweed

JPY 1,650

Japanese-style pasta is also Bosso style! *Small 1380 yen

"Yojuemon" Mozzarella cheese tomato sauce spaghetti

JPY 1,600

Exquisite melty cheese from Yojuemon, a cheese factory in Chiba *Small 1270 yen

Delicious meat sauce pappardelle made with Royal Sangenton pork from Chiba Prefecture and four types of Italian beans

JPY 1,650

Meat sauce made with carefully simmered Chiba Prefecture brand pork *Small 1,380 yen

BOSSO special Neapolitan

JPY 1,430

A taste that makes you want to eat it. And a special Neapolitan that you'll want to eat again! *Small 1250 yen

Rigatoni carbonara with Togane bamboo charcoal

JPY 1,595

Roman style carbonara with short pasta like big macaroni *Half 1270 yen

Yachimata peanuts, homemade salsiccia, and broccoli cream sauce gnocchi

JPY 1,630

Gnocchi with irresistible chewy texture combined with Chiba ingredients *Small 1300 yen

♦︎♢ Oven-baked pizza ♢♦︎

pizza boso

pizza boso

JPY 2,200

A special pizza with 4 different flavors representing the four seasons of Boso. Spring: Minamiboso rape blossoms, Choshi sardines, and dried tomatoes. Summer: Minamiboso Aoki Farm basil pesto and fresh tomatoes. Autumn: Sakura specially selected pesticide-free shiitake mushrooms and Prosciutto. Winter: Yachimata peanuts and bacon. *Contains nuts.

[Tomato base] Margherita with fresh basil from Minamiboso Aoki Farm

JPY 1,485

Classic! Rich taste of fresh basil and tomato sauce *Half 830 yen

[Tomato base] Choshi sardine sardina

JPY 1,350

Choshi black sardines, olives, capers, oregano *Half 800 yen

[Tomato-based] Marinara

JPY 1,100

The Simple! Tomato sauce, oregano, garlic, basil *Half 720 yen

[Tomato base] Otaki arugula and bacon, half-boiled egg Bismarck

JPY 1,870

Crush the creamy eggs and enjoy! ! *Half 1100 yen

[Tomato base] Pizza with Chiba brand pork meat sauce, eggplant, and four Italian beans

JPY 1,800

Enjoy the popular meat sauce on pizza! *Half 1080 yen

[Mozzarella cheese base] Uses basil from Minamiboso Aoki Farm! margherita bianca

JPY 1,430

Basil, cherry tomato, mozzarella *Half 840 yen

[Mozzarella cheese base] Pizza Bambino

JPY 1,400

Corn and bacon pizza that is easy for children to eat *Half 770 yen

[Mozzarella cheese base] Homemade Genovese and fresh tomato pizza verde

JPY 1,630

A refreshing pizza with a sauce made with plenty of fresh basil from Minamiboso. *Half size 880 yen *Contains nuts

[Mozzarella cheese base] Quattro formaggi made with 4 types of Italian cheese

JPY 1,820

Drizzle with honey if you like... *Half 1100 yen

[Mozzarella cheese base] Mortadella and mascarpone pizza

JPY 1,700

Mortadella, mascarpone, walnuts, Minamiboso basil *Half 1080 yen

※Half & Half is also available.

JPY 1,830

(Excluding Pizza Boso and seasonal menus)

♦︎♢ Dolce ♢♦︎

Here is an example☆

Yachimata peanut cheesecake

JPY 630

Fondant Chocolat

JPY 550

Gelato

JPY 420

♦︎♢ takeaway menu ♢♦︎

You can enjoy a luxurious menu of pizza, pasta, Meat Dishes, and more at home♪

--

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♦Kiln-baked pizza♦

Enjoy oven-baked pizza that actively incorporates ingredients from Boso, Chiba Prefecture! ●You can make it a half-and-half pizza for an additional 200 yen. (Some pizzas are not available.) *The price of toppings varies depending on the base. ・Tomato-based toppings: Honey 100 yen, double cheese 380 yen, powdered cheese 150 yen, soft-boiled egg 80 yen ・Cheese-based toppings: Honey 80 yen, double cheese 300 yen, powdered cheese 100 yen, soft-boiled egg 80 yen

[PIZZA BOSSO] Pizza Boso

JPY 2,000

Enjoy the taste of the four seasons of Boso in one sandwich! Spring: rape blossoms/sardines/dried tomatoes Summer: tomatoes/homemade pesto sauce Autumn: Sakura shiitake mushrooms/ Prosciutto /tomato sauce Winter: Yachimata peanuts/bacon

[Tomato base] Margherita with fresh basil from Minamiboso Aoki Farm

JPY 1,540

●Tomato sauce/basil/mozzarella

[Tomato base] Choshi sardine sardina

JPY 1,430

●Tomato sauce/garlic/oregano/sardines

Tomato-based] Simple classic marinara

Tomato-based] Simple classic marinara

JPY 1,200

●Tomato sauce/garlic/oregano

[Tomato base] Bismarck of Otaki arugula, bacon, and soft-boiled egg

JPY 2,000

●Tomato sauce/mozzarella/bacon/arugula/soft-boiled egg

[Tomato-based] Melanzana with meat sauce, eggplant, and 4 kinds of beans

JPY 1,860

●Homemade meat sauce/beans/eggplant/mozzarella

[Cheese base] Cherry tomato and basil margherita Bianca

JPY 1,540

●Mozzarella/basil/cherry tomato

[Cheese base] Quattro formaggi made with 4 types of Italian cheese

JPY 1,900

●Mozzarella/Gorgonzola/Mascarpone/Grana Padano

[Cheese base] Corn and bacon bambino

JPY 1,480

●Mozzarella/bacon/corn

[Cheese base] Genovese fresh tomato verde

JPY 1,680

●Mozzarella/Homemade Genovese/Tomato

kids pizza

JPY 720

You can choose between Margherita and Bambino.

♦Boso pasta♦

Enjoy our special pasta made with ingredients from the mountains and seas of Boso, Chiba Prefecture. You can also choose your toppings! Honey 100 yen, double cheese 380 yen, powdered cheese 150 yen, soft-boiled egg 80 yen, large serving 200 yen

"Yojuemon" mozzarella tomato sauce

JPY 1,670

We use plenty of cheese from a cheese factory in Izumi City called “Yojuemon”!

Delicious Boso pork meat sauce pappardelle

JPY 1,680

Pappardelle is a wide ribbon-shaped pasta.

Sardine and cabbage peperoncino from Choshi

JPY 1,750

BOSSO special Neapolitan

JPY 1,450

Penne Arrabbiata with shiitake mushrooms from Sakura

JPY 1,820

Tomato cream sauce tagliatelle with shrimp, trabeculae, broccoli, and Otaki basil

JPY 1,880

Homemade bacon carbonara Togane bamboo charcoal rigatoni

JPY 1,680

We use short pasta (rigatoni) with bamboo charcoal woven into it!

♦ Meat Dishes ♦

Great for a party or at home!

Grilled Boso brand pork Steak (200g)

JPY 2,300

Enjoy Chiba's recommended brand pork♪

Assorted Iberico pork salsiccia and coarsely ground chorizo

JPY 1,080

♦Snacks, fries, salad♦

Appetizer set (assorted 6 types)《For 2-3 people》

JPY 3,600

(Example) ・Sweet shrimp frites ・ Prosciutto ・Caprese ・Sardine confit ・Pickles ・Boso minced wild boar For 4 to 6 people 4,800 yen *Contents may change depending on season and stock.

Sweet shrimp spicy crispy fritto

JPY 780

Truffle flavored potato frites

JPY 680

colorful vegetable pickles

JPY 500

potato frites

JPY 600

spicy chicken

JPY 800

Boso brand pork minced pork cutlet

JPY 600

Salad with lots of ingredients from Boso Farms

JPY 1,150

You can choose your homemade dressing.・Carrots ・Beets ・Caesar

♦Set♦

takeaway only! A great value set for a variety of occasions. *Pizza Boso is +400 yen

Girls' party set (for 2-3 people)

JPY 3,900

・Boso Farmer's Salad ・1 pizza of your choice ・1 type of pasta of your choice

Great value for the family! Family set A (for 2-3 people)

JPY 5,800

・Boso Farm Salad ・Spicy Chicken ・Fried Potatoes ・2 pizzas of your choice ・2 types of pasta of your choice

Great value for the family! Family set B (for 4 to 6 people)

JPY 8,000

・Boso Farm Salad ・Spicy Chicken ・Fried Potatoes ・3 pizzas of your choice ・3 types of pasta of your choice

Set for one person

JPY 2,300

・Half farmhouse salad ・Potato frites ・1 pizza of your choice

■■

remarks

If you have any allergies or dietary restrictions, please feel free to let our staff know. We will respond as much as possible

Restaurant information

Details

Restaurant name
Trattoria BOSSO(Trattoria BOSSO)
Categories Italian、Izakaya (Tavern)、Seafood
Phone number (for reservation and inquiry)

050-5597-7111

Reservation Availability

Reservations available

Address

東京都江東区豊洲3-2-20 豊洲フロント1F

Transportation

2 minutes walk from Toyosu Station on the Yurakucho Subway Line, Exit 1C is convenient☆

207 meters from Toyosu.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • Tue

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • Wed

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • Thu

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • Sat

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • Sun

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • Public Holiday
    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:30)

  • ■ 営業時間
    特に土日祝日は満席の場合が多いためご来店前にお電話がおすすめです!!

    《ランチ》予約不可
    ランチタイムのドルチェプレートやコースご希望の方は直接店舗へお問い合わせください♪


    ■ 定休日
    無休(年末年始除く)
    【新鮮な房総の旬の食材を中心としたイタリアンを厳選されたワインと一緒にご堪能!】デートや女子会にピッタリなおしゃれ空間。2名様用のお席有
    お席のご希望はお電話にてお問い合わせください
    (ネットでのお席の場所の指定は受け付けておりません)
Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥4,000~¥4,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、AMEX、Master、JCB、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、Rakuten Pay)

receipt Invoice-compliant receipts can be issued
Registration NumberT6040001012142

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

なし

Seats/facilities

Number of seats

56 Seats

( 50 table seats, 6 counter seats)

Maximum party size

55people(Seating)、70people(Standing)
Private dining rooms

not allowed

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking area in the building

Parking lot

OK

Building parking available (charges apply)

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Wheelchair accessible

Menu

Drink

Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Service

(Surprise) Party accommodations(Birthday plate),Sommelier,Take-out

With children

Kids are welcome,Children menu available,Baby strollers accepted

Depending on the shape of the seats, there are some seats where high chairs and strollers cannot be installed. We highly recommend making a reservation when you visit!

Website

https://www.beat-itn.com/restaurant/トラットリア-ボッソ-trattoria-bosso

The opening day

2010.10.29

Phone Number

03-6204-2190

Remarks

◇◆◇◆◇◆ ◇◆◇◆◇◆ We are particular about vegetables, fish, and meat from Chiba, and use ingredients sent directly from producers. Our staff members also go to Toyosu Market to purchase items themselves! ! ! We also accept takeaway (delivery at the store) ☆ We may not be able to accept orders at your desired time as we will prioritize orders from customers using the store. Please note. We also accept inquiries about hors d'oeuvres, etc., so please feel free to contact us! Even if we are fully booked online, you may be able to make reservations by phone or from our website. To make a reservation, please visit this page → https://booking.resebook.jp/webrsv/search/s056000901/21350 ・Please let us know in advance if you have any allergies, the number of children, and whether a high chair is available.・If you wish to change the number of people, please do so by 9pm on the day before your reservation.・Please note that if you change the number of people on the day or cancel, we will charge the number of people in your reservation x the course fee.・Please note that for a la carte reservations, cancellation fees will be charged for reservations made after 21:00 the day before the reservation.・For groups of 8 or more, we will only serve course meals. ・Dinner time is limited to 2 hours.