FAQ

Menu : Kitamae kaisen tonya sanban sen hajirushi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Take a breather at a private Izakaya (Japanese-style bar) that makes you want to come back again

Kitamae kaisen tonya sanban sen hajirushi

(北前海鮮問屋三番船ハ印)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2020/03/13

Cuisine Menu

(税込価格)

“Seasonal Sashimi” brought to you by Hain★

“Seasonal Sashimi” brought to you by Hain★

We order fresh seafood from all over the country, including Hokkaido, Aomori, Miyagi, and Akita.・Squid's stupid delicious eating 1580 yen ・Sea bream 820 yen ・Striped horse mackerel 880 yen ・Kohada 780 yen

When you think of Akita, you think of “Kiritanpo Nabe”★

Kiritanpo made with Hinai chicken, Japanese parsley, maitake mushrooms, burdock, and Akita ingredients! We offer course meals and single items.

Kiritanpo pot

Kiritanpo pot

Akita's proud Kiritanpo!

Recommended menu

We have seasonal menus every month!

Boiled eggplant

JPY 530

Karaage taro

JPY 500

Stir-fried new potatoes and bacon

JPY 520

Myoga Yakko

JPY 380

Nanohana tempura

JPY 680

Dashimakitamago

JPY 620

Squid is stupidly delicious

Squid is stupidly delicious

JPY 1,700

Commonly known as ``Ikabaka'', make a whole squid and enjoy it with liver soy sauce! If you have some left over, you can enjoy it a second time with butter-grilled or Tempura! It's a great value item! When ordering, please use "Ikabaka!"!

~Yakitori (grilled chicken skewers)~

Negima

JPY 200

Homemade raw meatballs

JPY 280

Seseri

JPY 220

Bonjiri

JPY 230

Chicken fillet

JPY 190

4 kinds of Yakitori (grilled chicken skewers) moriawase

JPY 850

~ Other charcoal grilling~

Hatahata dried overnight

JPY 430

Nagaimo pork skewer

JPY 250

2 asparagus meat sticks

JPY 500

Mackerel skewers

JPY 240

Grilled Atka mackerel

JPY 700

Grilled Pacific Saury Pickled in Rice Bran

JPY 720

grilled pork belly

JPY 620

Young chicken Saikyo-yaki

JPY 620

~Fried food~

Fried young chicken

JPY 700

Hanamai mushroom Tempura

Hanamai mushroom Tempura

JPY 800

Karaage river shrimp

JPY 460

homemade tofu fried

JPY 520

camembert cheese Tempura

JPY 520

Sangen pork Croquette

JPY 290

■Traditional “Iburigakko” series★

A traditional pickle that Akita is proud of.

Iburigakko

Iburigakko

JPY 420

Iburigakko topped with cream cheese

JPY 590

With Iburigakko and friends

JPY 700

■ After all, it's the "Sake no Appetizer" series★

Wasabi-scented edamame

JPY 470

Akita miso stew

JPY 520

Nagaimo pickled in soy sauce

JPY 420

spicy salmon yukke

JPY 520

Seafood chijimi

JPY 650

■Vegetables

Just like that turnip

JPY 420

Chunky cabbage

JPY 420

Ha-in crispy salad

JPY 700

Fish shop's side salad

JPY 870

Meat and potato salad

JPY 520

■Final meal

Seventh generation Yosuke Sato Inaniwa dried noodles

JPY 900

B-class gourmet Yakisoba (stir-fried noodles)

JPY 820

Hatahata cooked rice

JPY 980

Restaurant information

Details

Restaurant name
Kitamae kaisen tonya sanban sen hajirushi
Categories Izakaya (Tavern)、Hot Pot、Seafood
Phone number (for reservation and inquiry)

050-5592-1426

Reservation Availability

Reservations available

【席のみ予約について】
何種類かの個室がございます。
お人数様に合わせたお部屋をご用意致します。

Address

東京都港区浜松町1-16-12

Transportation

5 minutes walk from the north exit of JR Hamamatsucho Station 5 minutes walk from Daimon Station on the Toei Oedo Line

226 meters from Daimon.

Opening hours
  • Mon

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Tue

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Wed

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Thu

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Fri

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥4,000~¥4,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT3410001005219

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し代450円

Seats/facilities

Number of seats

50 Seats

( Standing bar tatami seats 10 seats)

Maximum party size

25people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

Private use

OK

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Comfortable space,Counter,Tatami seats,Sports TV

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Banquets/party |With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

The opening day

2010.7.26

Phone Number

03-6450-1715