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Drink Photos : Higashi Azabu Ichikawa

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Higashi Azabu Ichikawa

(東麻布 いち川)
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Restaurant information

Details

Restaurant name
Higashi Azabu Ichikawa
Categories Japanese Cuisine
Phone number (for reservation and inquiry)

050-5600-9916

Reservation Availability

Reservations available

Reservations can be made by phone or Instagram direct message.

If you cancel your reservation
We will charge 50% of the meal price the day before and 100% of the meal price on the day.

Address

東京都港区東麻布1-18-8

Transportation

Azabujuban Station - 6 minutes walk Akabanebashi Station - 1 minute walk

149 meters from Akabanebashi.

Opening hours
  • Mon

    • 18:00 - 23:00
  • Tue

    • 18:00 - 23:00
  • Wed

    • 18:00 - 23:00
  • Thu

    • 18:00 - 23:00
  • Fri

    • 18:00 - 23:00
  • Sat

    • 18:00 - 23:00
  • Sun

    • 18:00 - 23:00
  • ■ 営業時間
    最終入店は21時

    ■ 定休日
    不定休
Budget

¥20,000~¥29,999

Budget(Aggregate of reviews)
¥30,000~¥39,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

We will charge 10%

Seats/facilities

Number of seats

8 Seats

( 8 seats at the counter)

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine

Feature - Related information

Occasion

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Sommelier

The opening day

2023.9.1

Phone Number

03-6435-5893

Remarks

From now until December 25th, there are 3 courses available: the Seasonal Taste Course, the Seasonal Carefully Selected Ingredients Course, and the Seasonal Carefully Selected Ingredients Course. From 12/26 to 12/30, there are two courses: a course with carefully selected seasonal ingredients and a course where you can indulge in Matsuba crab. From 1/2 to 1/4, only the carefully selected seasonal ingredients course. From 1/5 to 1/9, we will be closed. Masu. From January 10th, we offer two courses: a course to enjoy the seasons and a course with carefully selected seasonal ingredients. We are planning to add a blowfish course later. We look forward to your visit.

Online booking