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[3 mins from Shinbashi] A new style Japanese bar run by the chef of the traditional restaurant "Kiccho". Enjoy fresh fish caught that morning and local sake from all over Japan.
Bistro you can enjoy creative dishes made with seasonal ingredients and natural wine.
[2 minutes from Daimon Station] A restaurant where you can enjoy Akatsuki Brewery's craft beer, which goes well with Japanese food and fish, and a robata restaurant.
[Shiodome Italian Town] Pizza made with wheat baked at 500℃ and natural wine
[1 minute from Daimon Station A1 exit, 3 minutes from Hamamatsucho Station north exit] Craft beer brewed in-house★
We are a sake specialty store. We have both table and counter seats available on Tuesday, July 2nd!