Tripe (Sake & Wine) in Daimon Sta.(東京都)

◆Specialty! Shibaura beef smile◆Black truffle beef heart Steak ◆Very popular! Liver Steak ◆ Grilled meat ◆

Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.

Shibaura market direct purchase store! A popular restaurant with confidence in its taste! This is our 13th year.

Please spend an impressive time at Japan's oldest and best Omi Beef, a Yakiniku (Grilled meat) restaurant directly managed by a butcher specializing in Omi Beef!

Shuen is the only place in Tokyo where you can buy Japan's best Miyazaki beef for real! The highest quality of all meat available raw

[3 minutes from Hamamatsucho Station] Enjoy rare offal and carefully selected Kuroge Wagyu beef in a relaxing semi-private room!

Behind the Omi beef specialty butcher shop is a Yakiniku (Grilled meat) restaurant! Please spend an impressive time with Japan's oldest and best Omi beef!

[2 minutes from Hamamatsucho Station] "Hitachi Beef" carefully selected by a reliable connoisseur. We also offer courses that are perfect for entertaining and dinner parties!

[1 minute walk from Hamamatsucho Station] Popular Akaushi! Enjoy the quality that only comes from buying one!

A 58-year-old tradition of eating Yakiniku (Grilled meat) with sauce and soup stock★Most meats can be ordered from just one piece.

[5 minutes walk from Karasumori Exit of Shimbashi Station] We have many famous dishes that you should try at least once, such as ribs that stick out!

Casual Yakiniku (Grilled meat) x fresh offal x best value for money service! A very satisfying Yakiniku (Grilled meat) experience with "full-attendance Yakiniku (Grilled meat)" ◎