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A dish created by experienced craftsmen and seasonal ingredients. Hospitality in a relaxing Japanese space
Enjoy "Wankoyaki Hamaguri" and seasonal Japanese dishes at this Japanese-style Japanese-style meal Izakaya (Japanese-style bar) near Hamamatsucho and Daimon Stations, with all-you-can-drink options!
An “antenna shop style Izakaya (Japanese-style bar)” where you can enjoy Yakumo-cho, Hokkaido while being in the city center! Enjoy Hokkaido food
Enjoy traditional Japanese Cuisine made with seasonal ingredients and hospitality in a high-quality space. For special occasions and entertainment
Finally released! Limited stock of Saba Nouveau! [1 minute walk from Daimon Station] All-you-can-eat Mackerel course from 3,800 yen!
Enjoy fresh fish shipped directly from Kyushu.
5 minutes from Hamamatsucho Station ◆Enjoy delicious homemade dishes made with fresh fish and carefully selected ingredients, paired with once-in-a-lifetime seasonal sake.
[1 minute near the station] We offer dishes packed with the charm of Goto's food. We also have quiet private seating available.
Enjoy fish, snacks and sake [Private rooms available] 5 minutes walk from JR Hamamatsucho Station/Autumn banquet!!
Cheers with charcoal-grilled Izakaya (Japanese-style bar) at a long-established izakaya right in front of Hamamatsucho, fresh fish sent directly from the market, and local sake from all over the country!
Satsuma cuisine: Enjoy carefully selected ingredients from Kagoshima in Tokyo [Floor can be reserved for 12 people]
Sashimi platter, Tempura, chili shrimp, simmered silver mullet, somen noodles with all-you-can-drink [from 6,000 yen]
[2 minutes from Daimon Station] A popular bar where you can enjoy fresh fish delivered directly from Toyosu and local sake from all over the country. OK from drinking alone to reserved banquets
A hidden sake bar away from the hustle and bustle of Shinbashi! You can enjoy sake in a calm atmosphere!
[2 minutes walk from the north exit] A Tosa cuisine specialty restaurant where you can enjoy "straw-grilled salt-tataki bonito" grilled over a spectacular flame.