Crab(蟹) for lunch in Hamamatsucho, Shiba Park

Crab for lunch in Hamamatsucho, Shiba Park

ARAGAWA

Onarimon / Steak, Fugu (Blowfish), Crab

Steak made from long-term fattened (43 to 67 months) purebred Tajima beef, grilled in a kiln.

3.69

141

  • JPY 60,000~JPY 79,999
  • JPY 30,000~JPY 39,999
  • Sunday、Public Holiday
  • Private dining rooms
  • No smoking at all tables