Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
【再訪】蒸籠蒸しランチ
先月初めてお伺いして、気に入ってしまったランチを食べに再訪しました。
11時半すぎだったからか、店内はまだそんなに人は多くありませんでした。
◯上州豚と10種類の野菜のせいろ蒸し定食 ¥900
二段重ねの蒸篭に、上は野菜。下はバラ肉ともやし。
とにかく熱々の野菜をたっぷりいただけるのと、
脂がのった豚バラがとても美味しいです。
タレは、ポン酢と焼肉のタレっぽいのの2種類が出ますが、
私はもっぱらポン酢でいただきます。
足りなくなったら、ポン酢のおかわりもいただけますよ。^^
こちらの蒸籠蒸しはとても見た目にもゴージャスなのですが、
アジフライもとても人気なようです。
そのうちいただいてみようと思います。
Restaurant name |
Nidaime Uoyamachi(Nidaime Uoyamachi)
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken skewers) |
Phone number (for reservation and inquiry) |
050-5595-8650 |
Reservation Availability |
Reservations available |
Address |
東京都港区芝5-24-12 |
Transportation |
JR Tamachi Station 4 minutes walk Toei Mita Line Mita Station 3 minutes walk Toei Asakusa Line Mita Station 3 minutes walk 229 meters from Mita. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2810613784052 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
チャージ385円 ※コース料理ご注文の際は除く |
Number of seats |
65 Seats ( 20 table seats, 7 private rooms, 45 seats) |
---|---|
Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Smoking allowed Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Extended party hours (more than 2.5 hours),Happy hour |
The opening day |
2009.1.19 |
Phone Number |
03-6435-0477 |
Remarks |
Opened on January 19, 2009 |
再訪。
蒸籠蒸し ¥900 ペイペイにて支払。
野菜たっぷり取れてヘルシー!!美味しかったです!