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A restaurant specializing in unique Beef Dishes. We prepare carefully selected Wagyu beef into unique dishes using various cooking methods.
[A famous Ginza restaurant opens in Tamachi] Private rooms available ◇Special course menu to celebrate the first anniversary of the restaurant's opening◇
Opening in October 2023★Private room Izakaya (Japanese-style bar) serving charcoal-grilled food and sake appetizers in pursuit of "casual but reliable" style
[Private rooms available] We have many Japanese-style meal Kaiseki courses starting from 7,980 yen. Taste the season in a private room
Ginza Michelin star restaurant opened for 3 consecutive years. Enjoy the ever-evolving orthodox Edomae sushi.
Enjoy Italian Cuisine cuisine made with carefully selected ingredients sent directly from producers, along with a wide range of Italian wines!
[3 minutes from Tamachi Station] Enjoy A5 rank Japanese black beef on Yogan-yaki (roasted on a hot stone) | 17-course menu from 3,850 yen | Private rooms available
■ The long-awaited third Genghis Khan (Mutton grilled on a hot plate) Yoichi store following the Shibuya flagship store and Gotanda store, which are difficult to book
Great value Oyster time sale is being held every day! Enjoy Oyster at a special price with no limit on quantity!
Luxurious benefits [LINE Point Card] will finally start in March! !
[3 minutes from Tamachi Station] A bar-style Izakaya (Japanese-style bar) where you can enjoy gobbling wine and carefully selected Horse Meat Dishes in Tamachi/Mita
Many reserved for up to 70 people! We also have carefully selected meat courses and a wide variety of Sweets! Perfect for various scenes♪
A back alley Italian Cuisine where you can enjoy wines from around the world and essential handmade dishes. 5 minutes walk from JR Tamachi Station.
Authentic Churrasco Restaurants ♪ Over 100 types of popular all-you-can-drink options including 4 types of beer servers! reserved ◎
[2 minutes walk from Tamachi Station] A meat bar that takes pride in its raw meat made from Ota beef of the Tajima beef lineage. [Now accepting reservations for large groups!]