Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
掲載保留Ru shatan(Ru shatan)
|
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Categories | French、Bistro、Western Cuisine |
Address |
東京都港区高輪2-2-25 |
Transportation |
Shirokane Takanawa Station Exit 1, Takanawa Community Center (left side elevator, 5th floor exit) - 4 minutes walk 378 meters from Sengakuji. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted |
Number of seats |
45 Seats ( 1st floor: 17 seats inside + 12 seats on the terrace, 2 private rooms in the basement (maximum 6 people and maximum 10 people)) |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Outdoor/terrace seating |
Drink |
Wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Sommelier,Pet friendly (Good for pets),Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2019.12.16 |
Remarks |
Pets are allowed only on terrace seats |
PR for restaurants |
[From September 1, 2010, we have reopened from Le Chatan to L'Asperge!]
The restaurant has a gentle atmosphere with natural wood tones, making you feel at home as if you were invited to a friend's house. There are counter seats that are perfect for single diners, private |
A casual French French cuisine in Shirokane Takanawa. We visited for lunch on a holiday. The background music is light, like the kind you'd find in a shopping mall. The clientele is mostly older ladies. Courses A, B, and C are available with different numbers of items. [Lunch Course B] (2,640 yen) ■Today's cold appetizer platter "Homemade smoked salmon" "Marinated vegetables" "Pork thigh ham" ■Green salad ■Soup "Corn potage" ■Bread "Croissant" Light, with a strong sweetness. Delicious. "French bread" The dough is stretchy and chewy. ■Main dish "Poached Anglerfish with tapenade sauce" Braised Chinese cabbage and cherry tomato confit. Anchovy and olive chapnata sauce. Elastic and plump. ■Dessert "Le Châtain Special Mont Blanc" French chestnuts and Chocolate, vanilla and truffle ice cream. Milk and sugar are whipped to resemble clouds. Sponge soaked in rum at the bottom. ■Drinks "Hot coffee" You can also choose red or white wine by the glass. It's easy to drop in and the food is delicious.