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Established in the 7th year of the Showa era, "Unagi Yondaime Kikukawa" is a long-established eel wholesaler serving its famous single eel dish.
Enjoy traditional Japanese Cuisine made with seasonal ingredients and hospitality in a high-quality space. For special occasions and entertainment
Selected for Tabelog Unagi "Hyakumeiten" 2024
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Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
[3 minutes walk from Hamamatsucho Station] Enjoy authentic Edomae Sushi to your heart's content, inheriting a 200-year-old tradition
Private rooms available / Noren-Ware from a famous store in Azabujuban. Enjoy the taste of the season
A famous Shinjuku restaurant frequented by celebrities has opened in Shinagawa. Enjoy authentic Edomae sushi.
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
Carefully selected ingredients are beautifully cooked on a griddle right in front of you. Please spend a special time surrounded by a live feeling.
Banquet for 20 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen
[Invoice support] Now accepting banquets at Sushi! Semi-private room for 3 to 12 people. Larger rooms can accommodate up to 36 people.
[Completely private rooms with doors for all seats] Enjoy Sendai beef and Sanriku's seafood and mountain delicacies.
Izakaya (Japanese-style bar) reserved up to 56 people, where you can enjoy fresh and tasty Chicken Cuisine for an average price of 2,500 yen
Year-end party, private rooms ◎ Half price drinks! Enjoy fresh fish delivered directly from "Uoyamachi" and fisherman's meal [hamamushi]! Invoice available