Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Toyosu Chokusou Sengyo To Kamameshi Nidaime Uoyoshi
(豊洲直送鮮魚と釜飯 二代目 魚義)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Toyosu Chokusou Sengyo To Kamameshi Nidaime Uoyoshi
|
|---|---|
| Categories | Seafood、Izakaya (Tavern)、Kamameshi (Clay pot rice) |
| Phone number (for reservation and inquiry) |
050-5868-8982 |
| Reservation Availability |
Reservations available |
| Address |
東京都品川区東大井5-16-9 フィルパーク 7F |
| Transportation |
Oimachi Station East Exit ⇒ 30 seconds walk 96 meters from Oimachi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6010401163240 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
64 Seats （ Completely private room for 8 people, window table seats, and semi-private room seats available.） |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people |
| Private use |
not allowed |
| Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas From February 2023, smoking will be allowed only in heating types. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view,Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| With children |
Kids are welcome |
| The opening day |
2022.2.15 |
| Phone Number |
03-6718-4452 |
■Access 1 minute walk from Oimachi Station on the JR Keihin-Tohoku Line ■Number of visits: First time ■Purpose: Dinner with friends ■Summary Izakaya (Japanese-style bar) located in a convenient location right from the east exit of JR Oimachi Station. As the name suggests, this restaurant is famous for its seafood purchased directly from Toyosu and Kamameshi (rice cooked in a pot) cooked in a pot. The store is fully equipped with private rooms and can be used for a variety of purposes. ■Menu Dishes can be ordered either as a course or a la carte. There are several course plans that include all-you-can-drink options, including reasonably priced 5,000 yen plans. On this day, we ordered the following dishes a la carte.・Assortment of 3 sashimi ・Cream Croquette with sea urchin sauce ・Zangi ・Today's Saikyoyaki ・Aagedashi tofu with green seaweed ・Kamameshi Oyster ・Draft beer ・2 glasses of Japanese sake ■Impressions I suddenly decided to go out for dinner with a friend who works in Oimachi. We selected this restaurant that was open on the day near the station. It was a restaurant that was so particular about Izakaya (Japanese-style bar) that it felt like a waste to categorize it as an izakaya. The fresh fish, which is shipped directly from Toyosu, is of high quality and has an impressive chewy texture and clear flavor with no odor. Golden sea bream in particular is a wonderful dish with its plump texture, smooth texture, and elegant sweetness of the white flesh that spreads with every bite. There are several types of Kamameshi, which is a specialty, but we chose the one made with seasonal Oyster. The minerality of Oyster permeates the entire pot, and when combined with the strong flavor of the soup stock, you can't help but feel the seafood at the forefront. I ordered the normal size, but it was so delicious that I regretted ordering the large size. Next time I would like to try a different Kamameshi (rice cooked in a pot). Thank you for the meal. ■Score at the time of visit: 3.33