Hormone (Offel) (Cocktails) in Kamata

Close to Kamata Station★ Yakiniku (Grilled meat) that has become a hot topic on SNS and the media!!Limited to the season♪Rooftop BBQ also available!!

[2 minutes from Kamata Station] All-you-can-drink tabletop lemon sour & highball for 500 yen! All-you-can-drink wagyu beef included from 2,980 yen!

[Back alley at the west exit of Kamata Station] [Long-established Yakiniku (Grilled meat) restaurant] We have continued to focus on domestically produced Japanese black beef since our establishment, at reasonable prices!

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

[1 minute from Kamata / Smoking room available] Protruding short ribs and twin platters are the specialty! We are accepting reservations for year-end parties♪

[Near Kamata Station, 2 minutes walk] We accept reservations for welcome and farewell parties ♪ reserved banquets for 20 to 38 people are also possible! ◎

[3 minutes walk from the west exit of Kamata Station] ≪Charcoal grilled A5 Saga beef and Omi beef≫ A Yakiniku (Grilled meat) restaurant established 65 years ago that specializes in rare cuts

We also have a course recommended for banquets! Delicious Japanese black beef and all-you-can-drink! Same-day reservations are also possible.

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

[1 minute walk from the west exit of Kamata Station] If you want to eat cheap and good Yakiniku (Grilled meat), this is the place ♪ Tonkyu 555

[2 minutes walk from Kamata Station] Meguro's famous Yakiniku (Grilled meat) restaurant "Ponga" is now more reasonable in Kamata! The seats are now wider

[2-minute walk from Kamata Station] Authentic Yakiniku (Grilled meat) with great attention to detail, from the ingredients to the grilling method, sauce, and pickles.

[Renewal OPEN] If you want to drink in Kamata, come to our store! A restaurant that serves delicious Kuroge Wagyu beef and Sangenton pork carefully selected by a meat wholesaler!

This is a Yakiniku (Grilled meat) restaurant known only to those in the know, serving offal and lean Yakiniku (Grilled meat), carefully selected by the owner who has been devoted to yakiniku for 50 years.