Japanese Cuisine (Takeout) in Oimachi, Kamata

This restaurant has been located on the old Tokaido road for 160 years. Please enjoy our seasonal a la carte dishes and handmade 100% buckwheat soba noodles.

[About 4 minutes walk from Oimachi Station] Banquet courses available! Please feel free to call us!

Directly managed by an eel wholesaler, you can enjoy crispy, fluffy and soft Kansai-style eel at Haneda Airport, the gateway to the world.

[2 minutes from Omori Station] We offer authentic, delicious fugu at reasonable prices.

We offer seasonal dishes such as butter-grilled scallops, salt-grilled sweetfish, parboiled conger eel, rock oysters, and grilled eggplant.

5 minutes from JR Omori Station◆ Enjoy carefully crafted chicken skewers and Japanese Japanese-style meal that takes advantage of the season, along with carefully selected sake.

[From the toast to the closing] A wide variety of small-batch omakase courses. 5,500 yen including all-you-can-drink

[My Yakitori Kamata]

[Soon after Oimachi Station] Enjoy a set meal featuring carefully selected miso pickles and lees pickles. Ideal for gatherings of 2 to 4 people

All seats are completely private rooms. Enjoy your precious time with Ise lobster dishes.

Enjoy pairing sake with dishes made with plenty of seasonal ingredients in a relaxing Japanese space.

[2 minutes walk from the west exit of Kamata Station] A gourmet purveyor of everything from eel skewers to hitsumabushi and branded eel "Bando Taro".

Directly delivered from Aichi and Shizuoka! The famous ``Hamidashi'' eel bowl is made with carefully selected live eel that is cut in the morning, carefully steamed and grilled! !