Online reservation
Close
Enjoy delicious Meat Dishes made with rare red meat along with wine at this casual Bistro you can enjoy both lunch and dinner.
You can eat until 25:00! Friday, Saturday and Sunday from 12:00 noon. The house wine is natural wine.
We are proud of our 100 types of medicinal sake! The course that includes a tasting comparison of 3 kinds of medicinal sake is also popular ◎ To prevent summer fatigue, we recommend Medicinal Food rum hotpot ♪
The one and only Champon bar in Tokyo! 6 restaurant nationwide, [Kiwami] certified stores officially recognized by Nagasaki Prefecture ◎ Now accepting reserved plans! !
[All seats are completely private] A5 Japanese black beef and the highest quality offal, the finest omakase, [5 minutes from Nakameguro Station]
4 minutes from Nakameguro Station ◆ Enjoy the hearty Steak made with carefully selected pork. Juicy extra-thick meat with wine
[Approved by Meguro Ward Public Health Center] “Phantom Yukhoe” is very popular ◎This is a superb product that can only be provided by a meat wholesaler.
A nostalgic, casual and delicious Yakiniku (Grilled meat) located along the Yutenji shopping street.
A marriage of value-for-money [wine] and deli food in a back alley location.
[Open from 17:00] We have seats available today! Charcoal and creative small cuisine restaurant Meshidokoro Yu-Yu
[Make pizza more fun! freely! It's boring to fit into a mold! ] ~New style Neapolitan pizza~
[Surenai Shop] is extremely popular with celebrities and celebrities.Even after more than 10 years, it is still the same.
[3 minutes from Nakameguro Station] Meat Dishes made with carefully selected ingredients, homemade bar food, and a wide variety of drinks and wines from around the world
Reopening in July 2024! A Bistro Restaurants renovated from an old Japanese house.
[True Neapolitan Pizza Association] Certified store serving authentic Neapolitan pizza and Local Cuisine.
[Private rooms available, 1 minute from Yutenji Station] Izakaya (Japanese-style bar) with delicious chicken dishes and our proud draft beer at an izakaya with the theme of learning from the past and newness!