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3 minutes walk from Jiyugaoka station south exit! A homely Bistro restaurant where you can enjoy natural wine.
2 minutes from Jiyugaoka Station ◆ Retro-pop interior ♪ Enjoy Japanese and Western cuisine and our proud craft draft beer of 9 types ◎
This course is recommended for dates and business meetings. Please enjoy Toraji Wagyu beef to your heart's content. We also have products that are only available in our store.
"Many private rooms" "All-you-can-drink" High-quality Iberian pork and dishes made with seasonal ingredients♪
A fantastic hideout space with an atmosphere★Fresh sashimi★Authentic charcoal-grilled yakitori★Collagen Hakata Motsu-nabe (Offal hotpot) ★40 types of plum wine
An adult Izakaya (Japanese-style bar) where you can enjoy carefully selected Hakata cuisine ◇Very popular!! Great value for weekday parties ◆Private rooms available◆
[6 minutes walk from Jiyugaoka Station] Enjoy plenty of seasonal ingredients. A hidden Japanese-style meal restaurant located in Jiyugaoka.
Healthy French cuisine prepared by a chef who trained at a starred Restaurants in southern France
Jiyugaoka area: Enjoy gentle French cuisine cuisine and carefully selected wines in a casual setting! Private rooms available
Satisfy your stomach and heart with the powerful “Legendary Serving” and hormones from various parts ♪ From everyday use to reserved banquets ◎
“New Open on November 1st! ” A house-made kitchen in Jiyugaoka that is particular about Organic Food.
A replica of a mansion that combines traditional Chinese architecture with modern European architecture.
The "wine cellar" in the center of the store is stocked with wines from all over the world!
Kintare Jiyugaoka store where you can enjoy Wagyu beef Yakiniku (Grilled meat) and Edomae sushi! Limited time only! 30% off all Yakiniku (Grilled meat) items
[Yasai Maki Kushi Nejikemon], which was born in Fukuoka Daimyo 10 years ago, has made its long-awaited debut in Jiyugaoka, Tokyo!
* reserved OK! Founded 24 years ago, we serve "Japanese-style meal" and "chilled sake" made by Japanese chefs in an adult space.